
Instant Pot Lemonade
User Reviews
5.0
3 reviews
Excellent

Instant Pot Lemonade
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Summer made easy! This Instant Pot Lemonade is vibrant and flavorful and tastes so much better than store-bought! All you need are lemons, sugar, and an Instant Pot!
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Ingredients
- 2 cups lemon juice 8-10 lemons squeezed and strained
- 2 cups sugar
- 5 cups water
- ice
Instructions
To Make Lemon Simple Syrup
- Squeeze lemons to collect juice. Pour juice throug a mesh strainer to remove seeds and pulp.
- Add juice to Instant Pot with sugar. Seal instant pot lid and pressure valve and cook on high pressure for 1 minute.
- Manually release pressure and pour into a jar to chill.
- Once chilled, you will have lemon simple syrup.
To Make a Pitcher of Lemonade
- Fill a pitcher with ice and at least 3-4 cups of water. Add lemon syrup a Tablespoon at a time and stir. Taste and add more syrup until you have your desired flavor.
Notes
- Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Nutrition Information
Show Details
Calories
52kcal
(3%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
2mg
(0%)
Potassium
16mg
(0%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
1IU
(0%)
Vitamin C
6mg
(7%)
Calcium
2mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 32Serving
Amount Per Serving
Calories 52 kcal
% Daily Value*
Calories | 52kcal | 3% |
Carbohydrates | 14g | 5% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Sodium | 2mg | 0% |
Potassium | 16mg | 0% |
Fiber | 1g | 4% |
Sugar | 13g | 26% |
Vitamin A | 1IU | 0% |
Vitamin C | 6mg | 7% |
Calcium | 2mg | 0% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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