Instant Pot Shrimp Scampi
User Reviews
4.9
111 reviews
Excellent
-
Prep Time
3 mins
-
Cook Time
3 mins
-
Additional Time
5 mins
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Total Time
11 mins
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Servings
4 servings
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Calories
442 kcal
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Course
Main Course
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Cuisine
Italian
Instant Pot Shrimp Scampi
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The ever elegant restaurant entree that you love to order just became so much easier to make at home! This recipe for Instant Pot Shrimp Scampi cooks in-- get this-- 3 minutes! This is a one pot meal that you’ll love to serve up, either for a quick meal for yourself or to impress at a dinner party!
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Ingredients
- 1 ¾ cups chicken broth
- ¼ cup white wine
- 2 tbsp lemon juice
- 2 tbsp olive oil
- 2 tsp minced garlic
- 2 tbsp butter cold
- ½ tsp salt
- 8 oz angel hair pasta dry
- 1 lb medium shrimp raw, shelled, deveined
- ⅓ cup parsley
- Parmesan cheese for serving
Instructions
- Pour your 1 ¾ cup chicken broth, ¼ cup white wine, 2 Tbsp lemon juice, 2 Tbsp olive oil, 2 tsp minced garlic, 2 tbsp of butter, and ½ tsp salt into the Instant Pot.
- Use your hands to break 8 oz dry angel hair pasta in half so that it can fit in the liner. Place the dry pasta in the liquid in the Instant Pot, using a wooden spoon to make sure that the noodles are submerged under the liquid.
- Place 1 lb frozen shrimp on top of the noodles.
- Put the lid on the Instant Pot and secure it. Turn the pressure to HIGH and cook for 3 minutes. When the cooking cycle has completed, perform a Quick Release.
- Open the lid of the Instant Pot and stir. Chop up ⅓ cup parsley and mix it into the noodles. Sprinkle with parmesan cheese before serving. Enjoy!
Notes
- Recipe copyright The Foreign Fork. For educational or personal use only.
- Recipe was made using an 8 qt pot.
- White wine: I like using pinot grigio when cooking with white wine, but you can also use Sauvignon Blanc, Pinot Gris, Pinot Blanc, or any other crisp wine with a high acidity
- Lemon juice: Fresh-squeezed is always the best, but you can also use pre-bottled lemon juice as well
- Raw shrimp: I used medium-sized, thawed raw shrimp. If you would like to use frozen, raw shrimp you can do so. The cook time will not change on the recipe!
- Angel hair pasta: Use dry pasta. I used angel hair pasta for this recipe, but you can also alter this recipe to use a different kind of pasta. If you do so, make sure to check the Instant Pot cook time for that type of pasta.
- Parmesan cheese: It makes everything better! Use finely grated, powdered parmesan.
- Completely submerge your dry pasta in the liquid inside the Instant Pot. Doing so will make sure that your noodles cook consistently.
- If you use a different kind of pasta that requires a longer cook time than angel hair, prep the shrimp separately. Cooking the shrimp in the Instant Pot for longer than 3 minutes could result in an undesirable texture
Nutrition Information
Show Details
Serving
1serving
Calories
442kcal
(22%)
Carbohydrates
45g
(15%)
Protein
31g
(62%)
Fat
14g
(22%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Trans Fat
1g
Cholesterol
198mg
(66%)
Sodium
859mg
(36%)
Potassium
564mg
(16%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
600IU
(12%)
Vitamin C
18mg
(20%)
Calcium
105mg
(11%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 442 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 442kcal | 22% |
| Carbohydrates | 45g | 15% |
| Protein | 31g | 62% |
| Fat | 14g | 22% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 198mg | 66% |
| Sodium | 859mg | 36% |
| Potassium | 564mg | 12% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 600IU | 12% |
| Vitamin C | 18mg | 20% |
| Calcium | 105mg | 11% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
111 reviews
Excellent
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