
Instant Pot Smoked Sausage, Potatoes, and Sausage
User Reviews
4.2
174 reviews
Good
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
8 mins
-
Servings
6
-
Calories
321 kcal
-
Course
Main Course

Instant Pot Smoked Sausage, Potatoes, and Sausage
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Looking for a one-pot wonder? Check out this Instant Pot recipe for sausage, potatoes, and green beans. A hearty and wholesome meal that's ready in no time!
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Ingredients
- 3/4 cup chicken broth
- 12 oz smoked sausage (any flavor you prefer), sliced
- 1 lb red or yellow potatoes, quartered
- 1 lb green beans (fresh is best), trimmed
- 4 teaspoon Cajun seasoning or any seasoning you prefer
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 tablespoon butter
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Instructions
- Pour chicken broth into Instant Pot.
- Add the sausage, potatoes, and green beans into the pot.
- Sprinkle the seasoning, salt, and pepper on top and toss with a spoon.
- Cut the butter into small pieces and place them into Instant Pot.
- Cover Instant Pot with lid and ensure valve is in sealing position.
- Cook manual, high pressure, for 3 minutes followed by a quick release.
- Once pin drops, remove lid and stir contents.
- Serve immediately and enjoy!
Equipments used:
Nutrition Information
Show Details
Calories
321kcal
(16%)
Carbohydrates
19g
(6%)
Protein
10g
(20%)
Fat
23g
(35%)
Saturated Fat
10g
(50%)
Cholesterol
61mg
(20%)
Sodium
675mg
(28%)
Potassium
665mg
(19%)
Fiber
4g
(16%)
Sugar
4g
(8%)
Vitamin A
1415IU
(28%)
Vitamin C
18mg
(20%)
Calcium
47mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 321 kcal
% Daily Value*
Calories | 321kcal | 16% |
Carbohydrates | 19g | 6% |
Protein | 10g | 20% |
Fat | 23g | 35% |
Saturated Fat | 10g | 50% |
Cholesterol | 61mg | 20% |
Sodium | 675mg | 28% |
Potassium | 665mg | 14% |
Fiber | 4g | 16% |
Sugar | 4g | 8% |
Vitamin A | 1415IU | 28% |
Vitamin C | 18mg | 20% |
Calcium | 47mg | 5% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.2
174 reviews
Good
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