Instant Pot Chicken and Sausage Jambalaya
User Reviews
4.7
1,122 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
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Total Time
40 mins
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Servings
5
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Calories
588 kcal
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Course
Main Course
Instant Pot Chicken and Sausage Jambalaya
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Instant Pot Chicken and Sausage Jambalaya made with andouille sausage, chicken, uncooked rice, bell pepper, onion, celery and spices, cooked in just one pan, for an easy dinner everyone will love.
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Ingredients
- 2 Tablespoons oil , divided
- 12 ounces andouille sausages cut into 1/4 in. thick slices
- 1 boneless skinless chicken breasts cut into small pieces
- 1 yellow onion , chopped
- 1 green bell pepper , seeded and chopped
- 3 green onions , chopped
- 3 ribs celery , chopped
- 3 cloves garlic , minced
- 2 teaspoons Cajun seasonings
- 1 teaspoon dried basil
- 1/4 teaspoon dried thyme
- ½ teaspoon granulated sugar
- 1 1/2 cups long grain white rice
- 14.5 ounce can diced tomatoes , undrained
- 1 3/4 cups low-sodium chicken broth
- 1/2 teaspoon kosher salt
Instructions
- Turn instant pot to saute setting. Add oil. Once hot, add sausage slices, cooking until browned, about 2-3 minutes per side. Transfer to a paper towel–lined plate.
- Add remaining oil to the pot.
- Add the chicken and cook for one minute, scraping up the browned bits from the sausage. Turn instant pot off. Add onion, bell pepper, celery, and garlic and cook for one minute.
- Add the Cajun seasoning, dried basil, thyme, sugar and rice and stir to combine.
- Add the diced tomatoes and their juices, chicken broth, and salt.
- Secure the instant pot lid and turn valve to sealing.
- Cook on Manual High Pressure for 5 minutes. When the timer beeps, allow the pressure to naturally release for 5 minutes, and then quick release the remaining pressure.
- Carefully open the lid and gently fluff the rice with a fork. Add the sausages on top of the rice and return the IP lid to let the mixture rest for an additional 5 minutes. Stir lightly and enjoy!
Equipments used:
Nutrition Information
Show Details
Calories
588kcal
(29%)
Carbohydrates
54g
(18%)
Protein
30g
(60%)
Fat
27g
(42%)
Saturated Fat
7g
(35%)
Cholesterol
86mg
(29%)
Sodium
1062mg
(44%)
Potassium
838mg
(24%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
800IU
(16%)
Vitamin C
32.1mg
(36%)
Calcium
85mg
(9%)
Iron
3.2mg
(18%)
Nutrition Facts
Serving: 5Serving
Amount Per Serving
Calories 588 kcal
% Daily Value*
| Calories | 588kcal | 29% |
| Carbohydrates | 54g | 18% |
| Protein | 30g | 60% |
| Fat | 27g | 42% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 86mg | 29% |
| Sodium | 1062mg | 44% |
| Potassium | 838mg | 18% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 800IU | 16% |
| Vitamin C | 32.1mg | 36% |
| Calcium | 85mg | 9% |
| Iron | 3.2mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
1,122 reviews
Excellent
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