Instant Pot Turkey Noodle Soup
User Reviews
5.0
3 reviews
Excellent
Instant Pot Turkey Noodle Soup
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Looking for a great way to use leftover turkey? You'll love this Instant Pot turkey noodle soup! It's packed full of pulled turkey, vegetables, and noodles all made right in your electric pressure cooker!
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Ingredients
- 1 tablespoon unsalted butter
- 2 large carrots peeled and sliced
- 2 large stalks of celery sliced
- 1 medium onion diced
- 1 cup sliced button mushrooms
- 2 cloves garlic minced
- 1 teaspoon fresh sage minced
- 4 cups chicken stock
- 2 cups shredded cooked turkey
- 2 cups uncooked egg noodles
- 1 teaspoon kosher salt
- ¼ teaspoon black pepper
- 1 dried bay leaf
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Instructions
- Heat the Instant Pot using the saute function and add the butter.
- Once the butter has melted, add the carrots, celery, onion, and mushrooms to the pot and stir to coat all of the vegetables with butter.
- Cook for 5 minutes, or until the vegetables are tender and starting to brown.
- Next, add the garlic and sage and cook for an additional minute.
- Add the chicken stock, turkey, noodles, salt, pepper, and bay leaf and stir to combine.
- Attach the lid and ensure the valve is in the sealing position.
- Set the Instant Pot to Pressure Cook - Manual for 3 minutes.
- Once the Instant Pot has finished cooking, release the pressure manually by switching the valve to the venting position. Be careful, it may spit and steam when the valve is opened!
- Remove the bay leaf and adjust the salt and pepper as needed. Serve warm.
- Store any leftover soup in an airtight container in the fridge for up to three days.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
387kcal
(19%)
Carbohydrates
37g
(12%)
Protein
31g
(62%)
Fat
13g
(20%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
7g
Cholesterol
112mg
(37%)
Sodium
772mg
(32%)
Fiber
3g
(12%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 387 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 387kcal | 19% |
| Carbohydrates | 37g | 12% |
| Protein | 31g | 62% |
| Fat | 13g | 20% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 7g | 41% |
| Cholesterol | 112mg | 37% |
| Sodium | 772mg | 32% |
| Fiber | 3g | 12% |
| Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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