Italian Pistachio Biscotti

User Reviews

4.9

135 reviews
Excellent

Italian Pistachio Biscotti

Pistachio biscotti are crunchy, nutty cookies perfect for dunking in coffee or tea. This recipe is made the Italian way, simple & delicious.

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Ingredients

Servings
  • cups + 3 tablespoons all purpose flour (210 grams total)
  • 1 large egg
  • ½ teaspoon vanilla
  • ¼ cup +2 tablespoons granulated sugar (75 grams total)
  • 1 pinch salt
  • 3 tablespoons butter (soft)*
  • ½ teaspoon baking powder
  • ½ cup chopped pistachios** (raw & unsalted)
  • zest ½ an orange (optional)

*If you use unsalted butter then add ¼ teaspoon of salt.

**or ¼ cup chopped pistachios and ¼ cup white chocolate chips.

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Instructions

  1. Pre-heat oven to 350F (180C). Line a cookie sheet with parchment paper.
  2. In a mixing bowl whisk together the flour, salt and baking powder, make a well in the middle and add the sugar, butter, egg, zest (if using) and vanilla. Mix with the flat beaters until almost combined, then add the pistachios (or pistachio/chocolate chip mixture). If too dry than add 1-2 tablespoons of milk, a tablespoon at a time.
  3. Move the dough to a flat surface and form into a log, about 2 ½ inches (6 cm) wide. Place it on the prepared cookie sheet and bake for approximately 20 minutes, remove from the oven, let sit 5-10 minutes then slice into thin slices (¼ -½ inch, I did some of each)place the slices cut side up back on the cookie sheet and bake again for 15 minutes. Let cool 10 minutes on the cookie sheet then move to a wire rack to cool completely. Enjoy!

Notes

  • If you wish you can substitute the sugar with honey, 1 for 1 substitution, just add 2 tablespoons extra of flour.
  • I made one recipe with just pistachios and zest and one with no zest but 1/2 pistachios and 1/2 white chocolate chips. We preferred the one without the zest.  Although both were very tasty.

Nutrition Information

Show Details
Calories 107kcal (5%) Carbohydrates 14g (5%) Protein 3g (6%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 12mg (4%) Sodium 34mg (1%) Potassium 74mg (2%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 129IU (3%) Vitamin C 1mg (1%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 15cookies

Amount Per Serving

Calories 107 kcal

% Daily Value*

Calories 107kcal 5%
Carbohydrates 14g 5%
Protein 3g 6%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 12mg 4%
Sodium 34mg 1%
Potassium 74mg 2%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 129IU 3%
Vitamin C 1mg 1%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.9

135 reviews
Excellent

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