Italian style Hot Chocolate with Whipped Cream

Name: Italian style Hot Chocolate with Whipped Cream
Cook time: 15 min
Yield: 2 serving
Ingredients: 115 gms – 4 oz. dark chocolate; 350 ml – 1 ½ cups whole milk; 2 tbsp sugar; 2 tbsp corn starch; Whipped Cream

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Excellent

Cook Time
mins
Servings
2
Course
Dessert, Drinks
Cuisine
Italian

Italian style Hot Chocolate with Whipped Cream

Giselle Pena

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Italian style Hot Chocolate with Whipped Cream - how to make Hot Chocolate, the Italian way!

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Ingredients

Servings

115 gms – 4 oz. dark chocolate 70% or higher, roughly chopped
350 ml – 1 ½ cups whole milk
2 tbsp sugar
2 tbsp corn starch
Whipped Cream

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Notes

If you don’t care for the heart shaped cream, you can serve your hot chocolate with simple whipped cream (or without cream). I do not add any sugar to my whipped cream, but you could add 1 tbsp of sugar if you like it sweet.