Kale Salad

User Reviews

5.0

54 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    21 mins

  • Servings

    6

  • Calories

    265 kcal

  • Course

    Salad

  • Cuisine

    American

Kale Salad

This kale salad is loaded with apples, bacon, pomegranate, feta cheese and pecans, all tossed together in a homemade dressing. A fresh and vibrant salad that's the perfect side dish for any occasion.

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Ingredients

Servings

For the salad

  • 5 cups Tuscan kale leaves stems removed, cut into 1/2 inch pieces
  • 1 cup diced apple I use Pink Lady
  • 1/2 cup feta cheese crumbled
  • 1/2 cup pecans roughly chopped
  • 1/2 cup pomegranate arils
  • 1/2 cup Bacon cooked and crumbled

For the dressing

  • 1 tablespoon shallot minced
  • 1/3 cup olive oil
  • 2 tablespoons red wine vinegar
  • 2 teaspoons Dijon mustard
  • 2 teaspoons honey
  • salt and pepper to taste

Instructions

  1. In a small bowl, whisk together all the ingredients for the dressing.
  2. Place the kale in a large bowl and pour the dressing over the top. Use your hands to massage the dressing into the kale for 3-5 minutes, or until kale is tender.
  3. Add the apple, feta cheese, pecans, pomegranate arils and bacon to the bowl of kale. Toss to combine, then serve.

Notes

  • I use Pink Lady apples in the recipe but Braeburn, Honeycrisp, Fuji and Gala apples are all great choices.
  • I recommend purchasing a block of feta and crumbling it yourself. The pre-crumbled can have anti caking agents that do not taste as fresh and may dry out the cheese.
  • Feel free to use a container of pre-prepared pomegranate seeds.

Nutrition Information

Show Details
Calories 265kcal (13%) Carbohydrates 14g (5%) Protein 5g (10%) Fat 16g (25%) Saturated Fat 4g (20%) Cholesterol 12mg (4%) Sodium 196mg (8%) Potassium 370mg (11%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 5640IU (113%) Vitamin C 69.4mg (77%) Calcium 151mg (15%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 265 kcal

% Daily Value*

Calories 265kcal 13%
Carbohydrates 14g 5%
Protein 5g 10%
Fat 16g 25%
Saturated Fat 4g 20%
Cholesterol 12mg 4%
Sodium 196mg 8%
Potassium 370mg 8%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 5640IU 113%
Vitamin C 69.4mg 77%
Calcium 151mg 15%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

54 reviews
Excellent

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