Kentucky Bourbon Vanilla Bean Pudding

User Reviews

3.8

114 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    6 servings

  • Calories

    222 kcal

  • Course

    Dessert

  • Cuisine

    American

Kentucky Bourbon Vanilla Bean Pudding

Kentucky Bourbon Vanilla Bean Pudding ~ this thick, classic, creamy vanilla pudding spiked with bourbon is an irresistible and comforting adult dessert!

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Ingredients

Servings
  • 1 2/3 cups whole milk divided
  • 1 cup half and half or light cream
  • 1 vanilla bean
  • 2/3 cup sugar
  • 2 Tbsp cornstarch
  • 1/4 tsp salt
  • 2 large eggs
  • 2 Tbsp Kentucky bourbon
  • 1 tsp REAL Vanilla Extract
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Instructions

  1. Put 1 cup of the milk and the half and half in a saucepan. Run the tip of a sharp knife along the length of the vanilla bean, split it open and use the side of the knife to scrape the seeds into the pan. Add the bean along too. Heat just until it comes to a simmer over medium heat.
  2. While that is heating, whisk together the sugar, cornstarch, and salt in a medium heatproof bowl. and set aside.
  3. Whisk in the remaining 2/3 cup milk into the saucepan, and then the eggs. Once the milk has just come to a simmer, very gradually drizzle it into the cornstarch mixture in the bowl, whisking the whole time.
  4. Return the mixture back into the saucepan, stirring constantly with a rubber spatula or whisk.
  5. Once it comes to a simmer, cook it for one minute longer, stirring constantly. Stir in the vanilla extract and bourbon and divide the pudding among 5 or 6 dishes.
  6. I like to eat this pudding warm, but you can chill it in the fridge to set it up. Whether you eat it warm or cold, you'll get the nice follow up warmth of the bourbon in every bite.

Nutrition Information

Show Details
Calories 222kcal (11%) Carbohydrates 30g (10%) Protein 5g (10%) Fat 8g (12%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.01g Cholesterol 77mg (26%) Sodium 169mg (7%) Potassium 176mg (5%) Fiber 0.02g (0%) Sugar 27g (54%) Vitamin A 332IU (7%) Vitamin C 0.4mg (0%) Calcium 135mg (14%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 222 kcal

% Daily Value*

Calories 222kcal 11%
Carbohydrates 30g 10%
Protein 5g 10%
Fat 8g 12%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Cholesterol 77mg 26%
Sodium 169mg 7%
Potassium 176mg 4%
Fiber 0.02g 0%
Sugar 27g 54%
Vitamin A 332IU 7%
Vitamin C 0.4mg 0%
Calcium 135mg 14%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.8

114 reviews
Good

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