Kentucky Chocolate Walnut Pie
User Reviews
5.0
15 reviews
Excellent
Kentucky Chocolate Walnut Pie
Report
With a flaky, buttery crust and rich filling, this Kentucky Chocolate Walnut Pie is a state favorite, especially on Derby Day! It's amazing with a scoop of vanilla ice cream on the side!
Share:
Ingredients
- 1 unbaked [pie crust]
Filling
- 1 1/4 cups coarsely chopped walnuts
- 1 cup semisweet chocolate chips
- 1/2 cup granulated sugar
- 1/2 cup packed light brown sugar
- 1/2 cup all-purpose flour
- 1/2 cup salted butter melted and cooled
- 2 large eggs lightly beaten
- 2 Tablespoons vanilla extract
- Pinch of salt
Add to Shopping List
Instructions
- Preheat oven to 325°F. Prepare and roll out a pie crust, then transfer it to a 9-inch pie plate. Trim and crimp the edges of the crust.
- Add the chopped walnuts and chocolate chips to the pie shell.
- In a large bowl, whisk the granulated sugar, brown sugar, flour, melted butter, eggs, vanilla, and salt, then pour into the pie crust over the chocolate chips and nuts.
- Bake for 50 to 60 minutes until the pie is looking set and doesn't jiggle on top. You may need to cover the edges of the crust with a pie guard or foil if it is browning too much before the middle looks done.
- Cool for 2 hours before slicing and serving.
Equipments used:
Nutrition Information
Show Details
Calories
603kcal
(30%)
Carbohydrates
57g
(19%)
Protein
8g
(16%)
Fat
39g
(60%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
10g
Monounsaturated Fat
10g
Trans Fat
1g
Cholesterol
73mg
(24%)
Sodium
211mg
(9%)
Potassium
279mg
(8%)
Fiber
4g
(16%)
Sugar
35g
(70%)
Vitamin A
429IU
(9%)
Vitamin C
1mg
(1%)
Calcium
59mg
(6%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8-10 servings
Amount Per Serving
Calories 603 kcal
% Daily Value*
| Calories | 603kcal | 30% |
| Carbohydrates | 57g | 19% |
| Protein | 8g | 16% |
| Fat | 39g | 60% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 10g | 59% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 73mg | 24% |
| Sodium | 211mg | 9% |
| Potassium | 279mg | 6% |
| Fiber | 4g | 16% |
| Sugar | 35g | 70% |
| Vitamin A | 429IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 59mg | 6% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
Other Recipes
You'll Also Love
