Keto Mug Lasagna
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Keto Mug Lasagna
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This makes a total of 1servings of Keto Mug Lasagna. Each serving comes out to be 318 Calories, 23.54g Fats, 5.39g Net Carbs, and 20.45g Protein.
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Ingredients
- 65 gram zucchini
- 3 tablespoons Rao's marinara
- 2 tablespoons whole milk ricotta
- 3 ounces whole milk mozzarella
Instructions
- Slice the zucchini into paper thin rounds. You can use a really sharp knife, or a mandolin.
- In the bottom of your dish add a tablespoon of the marinara.
- Layer on some of the zucchini.
- Carefully spread out 1 tablespoon of ricotta.
- Add another tablespoon of marinara.
- Layer on the second layer of zucchini, another tablespoon of ricotta, any leftover zucchini, and then the last tablespoon of marinara.
- Top with the mozzarella.
- Microwave for 3-4 minutes, depending on the strength of your microwave. You can sprinkle on a little oregano or Parmesan cheese if you like.
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