Keto Sausage Balls
User Reviews
5.0
6 reviews
Excellent
Keto Sausage Balls
Report
These deliciously cheesy gluten free Keto Sausage Balls are a tasty and healthy spin on traditional sausage balls with a fraction of the carbs!
Share:
Ingredients
- 1 pound breakfast sausage
- 1 cup cheddar cheese grated
- ⅔ cup almond flour
- ½ cup cream cheese
- 1 whole egg
- 2 teaspoons homemade ranch seasoning
- 1 teaspoon baking powder
Instructions
- Preheat oven to 350°F.
- Add all of the ingredients to a large mixing bowl.
- Mix everything together until well combined, but try to avoid over-mixing so the sausage balls don’t become dense.
- Using a cookie scoop to ensure they’re the same size and cook evenly, scoop the mixture and roll into a meatballs shape.
- Place them on a baking sheet lined with aluminum foil (for easy cleanup) and a wire rack. I was able to get 24 in total.
- Bake for 15 minutes or until the sausage is cooked through and the outsides are just starting to turn golden. Serve with Keto Honey Mustard Sauce on the side for dipping.
Notes
- Makes 24, serving size is 2 each
- If you don't have the Homemade Ranch Seasoning, you can use 1 ½ teaspoons of store-bought instead.
Nutrition Information
Show Details
Calories
256kcal
(13%)
Carbohydrates
2g
(1%)
Protein
11g
(22%)
Fat
22g
(34%)
Saturated Fat
9g
(45%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 256 kcal
% Daily Value*
| Calories | 256kcal | 13% |
| Carbohydrates | 2g | 1% |
| Protein | 11g | 22% |
| Fat | 22g | 34% |
| Saturated Fat | 9g | 45% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
Other Recipes
You'll Also Love
