Keto Steak Zucchini Skillet

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  • Total Time

    20 mins

  • Servings

    2 servings

  • Calories

    846 kcal

Keto Steak Zucchini Skillet

From ingredients to enjoyment, this recipe makes it easy to create something wonderful.

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Ingredients

Servings
  • 16 ounce sirloin steak
  • 1 tablespoon olive oil
  • 4 tablespoon unsalted butter
  • 2 teaspoon fresh garlic finely chopped
  • 12 ounce zucchini
  • salt and pepper to taste
  • 2 tablespoon fresh parsley for garnish

Instructions

  1. Measure out and prepare all the ingredients. Dice the zucchini.
  2. Let the steaks sit on the counter to reach room temperature. Chop the steaks into pieces.
  3. On medium to high heat, add the olive oil, butter, steak, and garlic to a skillet and cook. Flip to brown on both sides.
  4. Add the diced zucchini to the skillet and cook for a few more minutes.
  5. Stir to combine well so everything is flavorful.
  6. Season with salt and pepper and stir well. Remove from heat.
  7. Top with chopped parsley and serve.

Notes

  • This makes a total of 2 servings of Keto Steak Zucchini Skillet. Each serving comes out to be 846 calories, 62.2g fat, 3.9g net carbs, and 63.7g protein.

Nutrition Information

Show Details
Calories 846kcal (42%) Fat 62.2g (96%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 846 kcal

% Daily Value*

Calories 846kcal 42%
Fat 62.2g 96%

* Percent Daily Values are based on a 2,000 calorie diet.

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