Korean Bean Sprout Side Dish (Kongnamul Muchim)
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4.9
                                            
                                            27 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Korean Bean Sprout Side Dish (Kongnamul Muchim)
															
																
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													This Korean bean sprout side dish is a nutty, crunchy, and popular banchan. Made with soybean sprouts, it's easy to prepare in just 10 minutes and a delicious addition to any Korean or Asian meal.
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                                Ingredients
- 12 oz (340 g) soybean sprouts rinsed
 - 4 tbsp water
 - 1 clove garlic finely minced
 - 1 green onion finely chopped
 - 1 tbsp sesame oil
 - 1 tbsp toasted sesam seeds
 - 2 tsp Korean soup soy sauce (gukganjang)
 - pinch salt as needed
 
Instructions
- Put sprouts in a pot and pour in 4 tablespoon of water. Close the lid tightly and let the sprouts cook over medium heat for 6 minutes. Do not open the lid. If you have a glass lid, you will see the steamed water drips down under the lid.
 - Remove the pot from the heat and open the lid. Stir and turn the sprouts so that the ones on the bottom come to the top and the ones on the top end up on the bottom, and wait for 30 seconds.
 - Drain the spouts in a colander to remove the extra water and let cool for a couple of minutes.
 - Place the warm sprouts in a large mixing bowl. Add garlic, green onion, Korean soy soy sauce, sesame oil, toasted sesame seeds, and a pinch of salt. Toss the salad with your hand or using kitchen tongs to mix well.
 - Taste the salad and add more salt if needed. Serve at room temperature or chilled.
 
Nutrition Information
Show Details
																							
												Calories  
												48kcal
																									(2%)
																																			
												Carbohydrates  
												4g
																									(1%)
																																			
												Protein  
												2g
																									(4%)
																																			
												Fat  
												3g
																									(5%)
																																			
												Saturated Fat  
												1g
																									(5%)
																																			
												Polyunsaturated Fat  
												1g
																																			
												Monounsaturated Fat  
												1g
																																			
												Sodium  
												116mg
																									(5%)
																																			
												Potassium  
												102mg
																									(3%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												2g
																									(4%)
																																			
												Vitamin A  
												32IU
																									(1%)
																																			
												Vitamin C  
												8mg
																									(9%)
																																			
												Calcium  
												23mg
																									(2%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 48 kcal
% Daily Value*
| Calories | 48kcal | 2% | 
| Carbohydrates | 4g | 1% | 
| Protein | 2g | 4% | 
| Fat | 3g | 5% | 
| Saturated Fat | 1g | 5% | 
| Polyunsaturated Fat | 1g | 6% | 
| Monounsaturated Fat | 1g | 5% | 
| Sodium | 116mg | 5% | 
| Potassium | 102mg | 2% | 
| Fiber | 1g | 4% | 
| Sugar | 2g | 4% | 
| Vitamin A | 32IU | 1% | 
| Vitamin C | 8mg | 9% | 
| Calcium | 23mg | 2% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
4.9
                                                
                                                27 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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