LA Galbi (Korean BBQ Short Ribs)
User Reviews
5.0
39 reviews
Excellent
-
Prep Time
4 hrs
-
Cook Time
mins
-
Total Time
4 hrs 10 mins
-
Servings
4
-
Calories
857 kcal
-
Course
Main Course
-
Cuisine
Korean
LA Galbi (Korean BBQ Short Ribs)
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Learn how to make Korean bbq short ribs (LA Galbi)!
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Ingredients
- 800 g LA Galbi meat (Korean BBQ short ribs) (1.8 pounds), This is available at a Korean grocery store or at a Korean butcher.
- 7 Tbsp soy sauce
- 3 1/2 Tbsp dark brown sugar
- 2 Tbsp rice wine
- 2 Tbsp grated apple , (Royal gala, fuji or pink lady is suitable. However if you can substitute the apple with Korean/Nashi pear that is even better)
- 2 Tbsp grated onion
- 1 1/2 Tbsp minced garlic
- 1/3 tsp minced ginger
- 4 prinkles ground black pepper
Instructions
- Soak the meat in cold water for 1 hour to get rid of the blood. Change the water a couple of times as it releases debris (blood and floating fat).
- While waiting, mix the rest of the ingredients in a bowl. (You can use a blender to quicken the process).
- One hour later, pat-dry the meat with some kitchen paper. Then put it into a sealable container. Pour out the sauce onto the meat and mix them with a spoon to thoroughly season. Close the lid.
- Marinade the meat for at least 3 to 4 hours in the fridge. Turn the meat over a couple of times during marination, so that the meat gets seasoned thoroughly. (You can also marinade overnight in the fridge to give extra tenderness and flavour. It does make a difference.)
- Take out the meat from the fridge 15 to 30 mins prior to cooking.
- Cook the meat (on a BBQ grill or a skillet or in the oven) and when both sides of the meat are cooked per your preference, serve and enjoy! – refer the note below for my preferred cooking method
Nutrition Information
Show Details
Calories
857kcal
(43%)
Carbohydrates
15g
(5%)
Protein
32g
(64%)
Fat
72g
(111%)
Saturated Fat
31g
(155%)
Cholesterol
152mg
(51%)
Sodium
1861mg
(78%)
Potassium
570mg
(16%)
Sugar
11g
(22%)
Vitamin C
1.7mg
(2%)
Calcium
43mg
(4%)
Iron
4.1mg
(23%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 857 kcal
% Daily Value*
| Calories | 857kcal | 43% |
| Carbohydrates | 15g | 5% |
| Protein | 32g | 64% |
| Fat | 72g | 111% |
| Saturated Fat | 31g | 155% |
| Cholesterol | 152mg | 51% |
| Sodium | 1861mg | 78% |
| Potassium | 570mg | 12% |
| Sugar | 11g | 22% |
| Vitamin C | 1.7mg | 2% |
| Calcium | 43mg | 4% |
| Iron | 4.1mg | 23% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
39 reviews
Excellent
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