Leftover Turkey Sandwich

User Reviews

5

4 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2 servings

  • Calories

    852 kcal

  • Course

    Lunch

  • Cuisine

    British

Leftover Turkey Sandwich

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Make the most of your leftover turkey this Christmas. Try out our tips on what to put in a turkey sandwich, and what to serve it with. Delicious & filling!

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Ingredients

Servings
  • 6 lice sourdough bread
  • 200 g turkey breast cooked; sliced
  • 1 tomato sliced
  • 4 tablespoon cranberry sauce
  • 2 tablespoon mayonnaise
  • 2 little gem lettuce leaves
  • 4 Bacon medallions
  • 2 cheese slices

Instructions

  1. Cook 4 Bacon medallions to your desired crispiness.
  2. Build your sandwich but buttering 6 slice Sourdough bread (optional). Spread over 2 tablespoon Mayonnaise, add a slice of 200 g Turkey breast and half the 4 tablespoon Cranberry sauce.
  3. Add 2 Little gem lettuce leaves, second slice of bread, 2 Cheese slices and cooked bacon.
  4. Add more cranberry sauce, more turkey, and the slices of 1 Tomato. Finish off with the final slice of bread.

Notes

  • If you really like peppery flavours, then add some slices of radish to this sandwich.
  • Sliced pickled beetroot is also a great addition to this sandwich.
  • If you want to keep it simple when it comes to the sauce, then you can just add mayo. Or maybe something a little more special like truffle mayo.
  • A thin layer of gravy on the bread also really works well as a sauce. Kind of like in that episode of Friends with Ross' sandwich.
  • Slices of avocado add a nice layer of creaminess and a boost of healthy fats.

Nutrition Information

Show Details
Serving 1sandwich Calories 852kcal (43%) Carbohydrates 116g (39%) Protein 49g (98%) Fat 22g (34%) Saturated Fat 6g (30%) Polyunsaturated Fat 9g (53%) Monounsaturated Fat 5g (25%) Trans Fat 0.04g (2%) Cholesterol 73mg (24%) Sodium 1641mg (68%) Potassium 697mg (15%) Fiber 6g (24%) Sugar 21g (42%) Vitamin A 2498IU (50%) Vitamin C 13mg (14%) Calcium 274mg (27%) Iron 9mg (50%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 852 kcal

% Daily Value*

Serving 1sandwich
Calories 852kcal 43%
Carbohydrates 116g 39%
Protein 49g 98%
Fat 22g 34%
Saturated Fat 6g 30%
Polyunsaturated Fat 9g 53%
Monounsaturated Fat 5g 25%
Trans Fat 0.04g 2%
Cholesterol 73mg 24%
Sodium 1641mg 68%
Potassium 697mg 15%
Fiber 6g 24%
Sugar 21g 42%
Vitamin A 2498IU 50%
Vitamin C 13mg 14%
Calcium 274mg 27%
Iron 9mg 50%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

4 reviews
Excellent

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