Lemon Blondies
User Reviews
4.7
51 reviews
Excellent
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Prep Time
30 mins
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Servings
16 large squares
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Course
Dessert
Lemon Blondies
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Ingredients
- 9 tablespoons (129 g/4.6 oz) unsalted butter (softened at room temperature)
- 1 cup (4 oz/115 g) confectioner's sugar
- 2 tablespoons lemon zest (zest of about 3 lemons)
- 2 tablespoons lemon juice (juice of about ½ - 1 lemon)
- 1 cup (5 oz/142 g) all-purpose flour
- ¼ teaspoon vanilla extract
- ½ teaspoon baking powder
- ¼ teaspoon salt
- ¾ cup (6 oz/170g) granulated sugar
- 2 large eggs (at room temperature)
- ½ teaspoon vanilla extract
- 2 tablespoons lemon juice (juice of about ½ -1 lemon)
Genuine Reviews
User Reviews
Overall Rating
4.7
51 reviews
Excellent
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