Lemon Cream Horns
User Reviews
4.5
12 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Cooling Time
1 hr
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Total Time
1 hr 35 mins
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Servings
9 horns
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Calories
330 kcal
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Course
Dessert
-
Cuisine
International
Lemon Cream Horns
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Lemon Cream Horns with puff pastry and lemon custard filling, a super easy dessert to make at home with little prep and effort. It's quick and the lemon touch makes this dessert perfect for Easter too, and Spring in general.
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Ingredients
- 1 ready-rolled puff pastry
- 2 cups milk
- ⅔ cups sugar
- 80 g butter (⅓ cup)
- 7 tablespoon flour
- 1 teaspoon lemon juice
- zest from one lemon
- 1 teaspoon yellow food colouring
- icing sugar for decorating
Instructions
- To make the cream, pour half of the milk into a pan set over a medium heat.
- Add the sugar and leave to simmer for 2-3 minutes for the sugar to dissolve.
- Mix the other half of milk with the flour, whisking well to avoid lumps forming.
- Pour the flour mixture over the sugar mixture together with the lemon zest and juice, and whisk well until you get a thick cream.
- Remove from the heat, and allow it to cool for 5-10 minutes.
- Cut the butter into cubes, and add it to the cream, mixing well to incorporate it.
- Leave the cream to cool completely.
- To make the horns, cut the puff pastry into strips of about 2cm wide, and 15-20cm long.
- Starting from the bottom up, roll the pastry strips around the cones, making sure there are no gaps in between.
- Repeat to make 9 horns.
- Bake in the preheated oven at 180 degrees Celsius (350 Fahrenheit) for 15-20 minutes until golden.
- Remove from the oven and leave to cool completely, then remove the moulds carefully.
- Put the cream into a piping bag fitted with a star nozzle, and fill the horns.
- Sprinkle with icing sugar.
Nutrition Information
Show Details
Calories
330kcal
(17%)
Carbohydrates
35g
(12%)
Protein
5g
(10%)
Fat
20g
(31%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
2g
Monounsaturated Fat
8g
Trans Fat
0.3g
Cholesterol
26mg
(9%)
Sodium
147mg
(6%)
Potassium
112mg
(3%)
Fiber
1g
(4%)
Sugar
19g
(38%)
Vitamin A
315IU
(6%)
Vitamin C
0.2mg
(0%)
Calcium
76mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9horns
Amount Per Serving
Calories 330 kcal
% Daily Value*
| Calories | 330kcal | 17% |
| Carbohydrates | 35g | 12% |
| Protein | 5g | 10% |
| Fat | 20g | 31% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 26mg | 9% |
| Sodium | 147mg | 6% |
| Potassium | 112mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 19g | 38% |
| Vitamin A | 315IU | 6% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 76mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
12 reviews
Excellent
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