Lemon-Garlic Braised Chicken and Potatoes

User Reviews

5.0

30 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    4 people

  • Calories

    539 kcal

  • Course

    Main Course

  • Cuisine

    American

Lemon-Garlic Braised Chicken and Potatoes

Lemon-Garlic Chicken and Potatoes – one pot braised chicken with lemon-garlic and potatoes. Serve the whole family but so easy and only one pot to clean!!

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Ingredients

Servings
  • 6 bone-in chicken thighs
  • coarse salt
  • 1 tablespoon extra-virgin olive oil
  • 1 1/4 cups chicken broth
  • 1/2 teaspoon salt
  • 12 oz. baby potatoes new potatoes or fingerling potatoes
  • 8 cloves garlic smashed and peeled
  • 1 small lemon cut into wedges
  • 6 sprigs thyme
  • 1/2 cup cherry tomatoes
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Instructions

  1. Preheat the oven to 450°F (232°C). Season the chicken with salt. In a large, heavy, ovenproof skillet, heat the oil over medium heat. Add the chicken, skin-side down, and cook until browned, about 5 minutes.
  2. Flip the chicken and add the potatoes, garlic, lemon, cherry tomatoes, and thyme. Pour in the chicken broth and 1/2 teaspoon of salt, and bring it to a boil.
  3. Transfer the skillet to the oven. Roast, stirring the potatoes halfway through, until the potatoes are tender and the chicken is cooked through, about 30 minutes. Remove from the oven and serve immediately.

Nutrition Information

Show Details
Serving 4people Calories 539kcal (27%) Carbohydrates 7g (2%) Protein 38g (76%) Fat 40g (62%) Saturated Fat 10g (50%) Polyunsaturated Fat 8g Monounsaturated Fat 18g Trans Fat 0.2g Cholesterol 212mg (71%) Sodium 484mg (20%) Potassium 619mg (18%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 338IU (7%) Vitamin C 23mg (26%) Calcium 47mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 539 kcal

% Daily Value*

Serving 4people
Calories 539kcal 27%
Carbohydrates 7g 2%
Protein 38g 76%
Fat 40g 62%
Saturated Fat 10g 50%
Polyunsaturated Fat 8g 47%
Monounsaturated Fat 18g 90%
Trans Fat 0.2g 10%
Cholesterol 212mg 71%
Sodium 484mg 20%
Potassium 619mg 13%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 338IU 7%
Vitamin C 23mg 26%
Calcium 47mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

30 reviews
Excellent

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