Lemon Garlic Foil Packet Shrimp

Name: Lemon Garlic Foil Packet Shrimp
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 pound raw shrimp; 4 Tbsp butter or ghee; 3 large cloves garlic; 1 tsp lemon zest; 1 Tbsp lemon juice; 1 tsp dried parsley; 1/4 tsp red pepper flakes; 1 pinch sea salt

User Reviews

4.3

99 reviews

Good

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings
4 servings
Calories
159 kcal
Course
Main Course
Cuisine
American

Lemon Garlic Foil Packet Shrimp

Tyler Espinosa

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Foil packet shrimp with lemon, butter and garlic is a crowd-pleasing dish perfect for grilling season.

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Ingredients

Servings

1 pound raw shrimp peeled and de-veined
4 Tbsp butter or ghee
3 large cloves garlic minced
1 tsp lemon zest
1 Tbsp lemon juice
1 tsp dried parsley
1/4 tsp red pepper flakes optional
1 pinch sea salt to taste

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Instructions

Preheat your grill to high heat.
Peel and de-vein your raw shrimp if they aren’t already. Place the shrimp in the center of a long sheet of foil. Add the butter, garlic, lemon juice, sea salt, dried parsley, and red pepper flakes (if you’re okay with some heat).
Fold the foil into a packet and place on the preheated grill. Replace the cover and grill 8 to 10 minutes. Flip the foil packet and continue grilling until shrimp are pink and cooked through, about 3 to 5 minutes.
Remove from heat and place on a baking sheet or cutting board. When cool enough to handle, open the foil packet and give everything a big stir. Serve shrimp with choice of side dishes or cocktail sauce.