
Lemon Ginger Cider Vinegar Infusion
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4.9
60 reviews
Excellent

Lemon Ginger Cider Vinegar Infusion
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This infusion recipe can start your morning in health with a warm beverage including ginger, apple cider vinegar, fresh lemon juice & honey.
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Ingredients
- 1 1/2 cups hot water (the same temperature you would use to make tea)
- 1 tablespoon freshly squeezed lemon juice
- 1 teaspoon raw unfiltered apple cider vinegar (or up to 3 tsp)
- 1 tablespoon honey (I use manuka honey)
- 1 teaspoon fresh ginger juice OR 1/2 to 3/4 tsp powdered ginger spice OR 2-inch knob peeled ginger, sliced (ginger is to taste - use more or less as desired, but use enough so that your throat tingles when you drink it!)
Instructions
- If using fresh ginger juice or powdered ginger: combine all ingredients and mix until well incorporated. Serve hot and sip it like a tea. If using fresh ginger: Combine the peeled fresh sliced ginger and 1 1/2 cups water in a saucepan and simmer on the stovetop for 2-3 minutes. Remove ginger pieces, then stir in the lemon juice, cider vinegar, and honey.
- Serve hot and sip it like a tea. When finished, rinse your mouth out well with water, then brush your teeth. I usually follow this routine by drinking a full glass of room temperature or warm water.
Nutrition Information
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Calories
68kcal
(3%)
Carbohydrates
18g
(6%)
Sodium
20mg
(1%)
Sugar
17g
(34%)
Vitamin C
5.8mg
(6%)
Calcium
11mg
(1%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 68 kcal
% Daily Value*
Calories | 68kcal | 3% |
Carbohydrates | 18g | 6% |
Sodium | 20mg | 1% |
Sugar | 17g | 34% |
Vitamin C | 5.8mg | 6% |
Calcium | 11mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
60 reviews
Excellent
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