Lemon Raspberry Bars

User Reviews

4.3

72 reviews
Good
  • Prep Time

    1 hr 15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr 30 mins

  • Servings

    16

  • Calories

    103 kcal

  • Course

    Dessert

  • Cuisine

    American

Lemon Raspberry Bars

These easy lemon bars are a family favorite! Perfect dessert for parties or any day!

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Ingredients

Servings

For the crust:

  • 1 1/2 cup Graham cracker crumbs
  • 6 tablespoons salted butter, melted
  • 1/4 cup sugar
  • zest of one lemon

For the filling:

  • 2 large egg yolks
  • 14 oz sweetened condensed milk (fat free works too)
  • 1/2 cup fresh lemon juice
  • 1 teaspoon lemon zest
  • 6 ounces fresh raspberries
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Instructions

  1. Preheat the oven to 350F. Spray a 8 by 8 inch baking dish with cooking spray. Set aside.
  2. In a medium bowl, combine the graham cracker crumbs, melted butter, sugar, and lemon zest. Stir until graham cracker crumbs are moist. Press crumbs into the prepared pan, pressing the crust mixture one inch up the side of the pan. Bake for 10 minutes. Remove from oven and allow to cool to room temperature.
  3. Once the crust is cool, combine the egg yolks and condensed milk until well mixed. Stir in the lemon juice and lemon zest. Stir until mixture begins to slightly thicken. Gently fold in the raspberries. Fold carefully so you don't break the raspberries.
  4. Pour the lemon raspberry filling evenly over the graham cracker crust. Bake for 15 minutes, or until just set.
  5. Cool to room temperature, then chill for at least one hour before serving. Cut into bars and serve. Keep bars in the refrigerator-up to five days.
  6. *Note-use fresh raspberries and make sure you gently fold the berries into the lemon filling or you will have pink bars.

Nutrition Information

Show Details
Calories 103kcal (5%) Carbohydrates 12g (4%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 3g (15%) Cholesterol 36mg (12%) Sodium 92mg (4%) Potassium 40mg (1%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 172IU (3%) Vitamin C 6mg (7%) Calcium 17mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 103 kcal

% Daily Value*

Calories 103kcal 5%
Carbohydrates 12g 4%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 3g 15%
Cholesterol 36mg 12%
Sodium 92mg 4%
Potassium 40mg 1%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 172IU 3%
Vitamin C 6mg 7%
Calcium 17mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.3

72 reviews
Good

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