Light & Fluffy Lemon Pancake Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    13 mins

  • Servings

    6

  • Calories

    213 kcal

  • Course

    Breakfast

Light & Fluffy Lemon Pancake Recipe

Light & Fluffy Lemon Pancake are the perfect combination of tender, light, and bursting with a smooth lemon flavour!

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Ingredients

Servings
  • 2 cups buttermilk you can use regular milk in a pinch!
  • 1 tablespoon white vinegar
  • 6 drops Lemon essential oil
  • 2 cups white flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 tsp salt
  • 1 large egg
  • 3 tablespoons butter melted & cooled to room temperature
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Instructions

  1. Whisk buttermilk, vinegar, and lemon essential oil together in a medium bowl and set aside. Whisk dry ingredients together in another medium bowl. Whisk the egg and melted butter into the buttermilk mixture until well combined. Make a well in the middle of the dry ingredients and pour the milk mixture in carefully. Gently whisk together until just combined. It's ok to have a few lumps remaining. Do not over mix! Over mixing will produce a tough and chewy pancake.
  2. Heat a griddle or skillet to about 370. Pour the batter onto the skillet, using a 1/4 cup measuring cup for each pancake. Flip when large bubbles begin to appear. Cook the second side until golden brown. Serve warm with toppings of choice. Homemade raspberry jam with powdered sugar is divine!

Nutrition Information

Show Details
Serving 141g Calories 213kcal (11%) Carbohydrates 40.6g (14%) Protein 8.1g (16%) Fat 2g (3%) Saturated Fat 0.8g (4%) Cholesterol 34mg (11%) Sodium 398mg (17%) Potassium 350mg (10%) Fiber 1.2g (5%) Sugar 8.1g (16%) Vitamin A 50IU (1%) Vitamin C 0.8mg (1%) Calcium 180mg (18%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 213 kcal

% Daily Value*

Serving 141g
Calories 213kcal 11%
Carbohydrates 40.6g 14%
Protein 8.1g 16%
Fat 2g 3%
Saturated Fat 0.8g 4%
Cholesterol 34mg 11%
Sodium 398mg 17%
Potassium 350mg 7%
Fiber 1.2g 5%
Sugar 8.1g 16%
Vitamin A 50IU 1%
Vitamin C 0.8mg 1%
Calcium 180mg 18%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
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