Macaroni Grill Chicken Toscani Soup

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    55 mins

  • Servings

    8

  • Calories

    316 kcal

  • Course

    Soup

  • Cuisine

    Italian

Macaroni Grill Chicken Toscani Soup

You can make the Macaroni Grill Chicken Toscani Soup with this copycat recipe. 

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Ingredients

Servings
  • 1/4 cup onion finely diced
  • 1 boneless skinless chicken thigh cut in 1 inch THIN strips
  • 1 teaspoon minced garlic 
  • 2 tablespoons extra virgin olive oil
  • 1/4 cup butter
  • 1 tablespoon all-purpose flour
  • 28 ounces fat-free chicken broth
  • 1 teaspoon dried parsley flakes
  • 1/2 teaspoon black pepper
  • 1 teaspoon sea salt
  • 16 ounces gnocchi store bought
  • 2 cups half and half can use fat free half and half
  • 2 cups fresh spinach cut into thin strips
  • 5 leaves fresh basil finely chopped
  • 1 cup fresh grated parmesan cheese
  • 1 cup fresh diced tomato, for garnish

Instructions

  1. In a large stockpot, place extra virgin olive oil, then add onion and chicken, and sauté. Once cooked through, add garlic and stir through. Add butter and flour, stirring until combined and lightly brown. 
  2. Stir in two cans of chicken broth, making sure you scrape the browned bottom of the pan to let in the entire flavor. Add gnocchi and parsley and let simmer for a few minutes to cook gnocchi through. Add half and half, spinach, and fresh basil. 
  3. Add about one cup of fresh grated Parmesan cheese at the very end before serving. Garnish with diced tomato and enjoy with good crusty bread!

Nutrition Information

Show Details
Calories 316kcal (16%) Carbohydrates 25g (8%) Protein 9g (18%) Fat 20g (31%) Saturated Fat 10g (50%) Cholesterol 46mg (15%) Sodium 881mg (37%) Potassium 213mg (6%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1380IU (28%) Vitamin C 5.8mg (6%) Calcium 238mg (24%) Iron 2.6mg (14%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 316 kcal

% Daily Value*

Calories 316kcal 16%
Carbohydrates 25g 8%
Protein 9g 18%
Fat 20g 31%
Saturated Fat 10g 50%
Cholesterol 46mg 15%
Sodium 881mg 37%
Potassium 213mg 5%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1380IU 28%
Vitamin C 5.8mg 6%
Calcium 238mg 24%
Iron 2.6mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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