Maple Dipping Sauce for Sweet Potato Fries
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Prep Time
4 mins
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Cook Time
4 mins
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Total Time
10 mins
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Servings
2
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Calories
216 kcal
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Course
Condiments
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Cuisine
International
Maple Dipping Sauce for Sweet Potato Fries
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Creamy, sweet and delicious, this easy maple dipping sauce with toasted pecans is the perfect condiment for crispy sweet potato fries.
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Ingredients
- ½ ounce pecan halves or pecan pieces (about 2 tablespoons)
- 2 tablespoons pure maple syrup*
- ¼ cup mayonnaise
Instructions
- Add pecans to a small cast iron or nonstick pan and toast on medium heat until fragrant (about 6 minutes). Remove from the heat.
- Transfer the pecans to a cutting board and chop very finely.
- Add chopped pecans, maple syrup and mayonnaise to a bowl and whisk together until smooth.
Notes
- *Be sure to use real maple syrup for this recipe, not any imitations.
- Storage Instructions: Store the sauce in an airtight container in the fridge.
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