Margarita Floats

User Reviews

5.0

15 reviews
Excellent
  • Total Time

    15 mins

  • Servings

    2 margaritas, is easily multiplied

  • Course

    Drinks

  • Cuisine

    American

Margarita Floats

These margarita floats are super refreshing and delish! Served on the rocks with a scoop of sorbet or sherbet, they are just perfect!

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Ingredients

Servings
  • tajin or margarita salt for the rim
  • Lime wedges
  • crushed ice
  • 4 ounces tequila (I like a blanco for this recipe)
  • 4 ounces freshly squeezed lime juice
  • 3 ounces simple syrup
  • 2 ounces Grand Marnier or other orange liqueur
  • 2 to 4 scoops of lemon, lime or orange sherbet/sorbet (or a swirl)
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Instructions

  1. Use a lime wedge to rim 2 glasses, then dip the rims in the tajin (chili lime seasoning) or salt. Fill the glasses with crushed ice.
  2. Fill a cocktail shaker with ice. Add the tequila, lime juice, simple syrup and grand marnier. Shake for 30 seconds, until the mixture is frothy. Pour the mixture evenly between the 2 glasses. Add in 1 or 2 scoops of sherbet. Serve!
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Overall Rating

5.0

15 reviews
Excellent

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