Marshmallow Sauce

User Reviews

4.6

174 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    30 mins

  • Total Time

    50 mins

  • Servings

    25 servings

  • Course

    Dessert

  • Cuisine

    American

Marshmallow Sauce

This delicious and easy marshmallow sauce brings my S'more Ice Cream Sundae all the way home for that taste of your childhood.

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Ingredients

Servings
  • 1 cup ( 8floz/225ml) water divided
  • 2 cups (16oz/450 ml) heavy whipping cream
  • 1 teaspoon unflavored gelatin
  • 14 ounces (1 can/ 400ml) sweetened condensed milk, cold
  • 1 1/2 cups (12oz/340g) sugar
  • 2/3 cup (4oz/115g) bittersweet chocolate , melted
  • 1 cup (10oz/283g) light corn syrup ( there is no substitute for corn syrup)
  • 1 cup (3oz/85g) Graham crackers, crushed
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla
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Notes

  • Marshmallow sauce: I keep mine in the fridge but you can keep it in the cupboard if you wish. Give it a good mix up before serving to soften it. 
Genuine Reviews

User Reviews

Overall Rating

4.6

174 reviews
Excellent

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