Matcha Butter Mochi Recipe (Green Tea Rice Cake)
User Reviews
4.9
24 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
1 hr
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Servings
16 servings
Matcha Butter Mochi Recipe (Green Tea Rice Cake)
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Indulge in an irresistibly buttery, sweet and chewy Matcha Butter Mochi recipe infused with earthy green tea and rich coconut.
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Ingredients
- 1 box (16 oz/450 g) Mochiko Flour (sweet glutinous rice flour)
- 2 cups (16 oz/454 g) granulated sugar
- 2 tablespoons unsweetened matcha powder
- 1 teaspoon baking powder
- 4 large eggs, at room temperature
- 2 cups (16 fl oz/450 ml) whole milk
- 1 can (13 fl oz/400 ml) full fat coconut milk
- ¾ cup (6 oz/170 g) butter, melted
- 2 teaspoons vanilla extract
Genuine Reviews
User Reviews
Overall Rating
4.9
24 reviews
Excellent
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