
Meringue Chocolate Chip Bars
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Meringue Chocolate Chip Bars
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Like a tasty chocolate chip cookie topped with meringue, these Meringue Chocolate Chip Bars are an easy family favorite!
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Ingredients
Cookie Ingredients
- ½ cup white sugar
- ½ cup brown sugar
- 1 cup butter softened
- 2 egg yolks reserve whites
- 1 cup all-purpose flour
- 1 cup whole wheat flour
- 1 teaspoon baking soda
- 1 Tablespoon cold water
- 12 ounces chocolate chips
Meringue Topping Ingredients
- 2 egg whites
- 1 cup brown sugar
Instructions
- Mix together all cookie ingredients except chocolate chips.
- Press into large (10 X 15 or larger) greased pan (I use a jelly roll pan). Sprinkle with choc chips, then press them in firmly, so they don’t pull out when you add the topping.
- To make meringue, beat until stiff 2 egg whites and slowly beat in brown sugar. Cover chips with meringue.
- Bake at 350 for 25 minutes or until lightly golden.
Nutrition Information
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Calories
125kcal
(6%)
Carbohydrates
17g
(6%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.2g
Cholesterol
18mg
(6%)
Sodium
58mg
(2%)
Potassium
45mg
(1%)
Fiber
0.3g
(1%)
Sugar
13g
(26%)
Vitamin A
129IU
(3%)
Calcium
14mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 48Serving
Amount Per Serving
Calories 125 kcal
% Daily Value*
Calories | 125kcal | 6% |
Carbohydrates | 17g | 6% |
Protein | 1g | 2% |
Fat | 6g | 9% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 0.2g | 1% |
Monounsaturated Fat | 1g | 5% |
Trans Fat | 0.2g | 10% |
Cholesterol | 18mg | 6% |
Sodium | 58mg | 2% |
Potassium | 45mg | 1% |
Fiber | 0.3g | 1% |
Sugar | 13g | 26% |
Vitamin A | 129IU | 3% |
Calcium | 14mg | 1% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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