Congo Bars (Chocolate Chip Cookie Bars)
User Reviews
5.0
114 reviews
Excellent
Congo Bars (Chocolate Chip Cookie Bars)
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These Congo Bars (Chocolate Chip Cookie Bars) are soft, decadent, and chewy in the center with loads of melty, gooey chocolate in every bite. They're the perfect easy, crowd-pleasing dessert!
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Ingredients
- 1 ½ cups packed brown sugar
- 11 TB salted butter softened just to room temp (not melty)
- 3 large eggs whisked
- 2 tsp pure vanilla extract
- 2 ½ cups all purpose flour
- 2 ¼ tsp baking powder
- ½ tsp table salt
- 2 cups semi-sweet chocolate chips
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Instructions
- Preheat oven to 325F, with rack on lower middle position. Grease and flour a 13x9 pan and set aside.
- In the bowl of stand mixer fitted with paddle attachment, cream butter and sugar until light and fluffy, about 3-4 minutes. Add eggs and vanilla and stir until combined.
- In a separate bowl, whisk together the flour, baking powder, and salt. Using rubber spatula, fold butter mixture with flour mixture just until incorporated. Fold in chocolate chips.
- Press dough into prepared pan, using spatula to even out the surface. Bake for 30-35 minutes, or just until top is lightly browned. It should look puffy, soft, and golden. Center will still be soft.
- Cool bars completely. Cut into squares. Store leftovers in airtight container at room temp.
Notes
- If you enjoyed this recipe, please come back and give it a rating. We ❤️ hearing from you!
- Join our Free Recipe Club and get our newest, best recipes each week!
- Make sure not to overmix the batter for these bars as it can leave you with tough, hard blondies.
- You want your bars to still be somewhat soft (slightly undercooked) in the middle after baking as they'll continue to cook and harden as they cool.
- Serve these Congo Bars with a cold glass of milk or a la mode with this super Easy Homemade Vanilla Ice Cream.
Nutrition Information
Show Details
Calories
403kcal
(20%)
Carbohydrates
51g
(17%)
Protein
5g
(10%)
Fat
20g
(31%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
0.3g
Cholesterol
53mg
(18%)
Sodium
215mg
(9%)
Potassium
231mg
(7%)
Fiber
3g
(12%)
Sugar
31g
(62%)
Vitamin A
300IU
(6%)
Calcium
78mg
(8%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 403 kcal
% Daily Value*
| Calories | 403kcal | 20% |
| Carbohydrates | 51g | 17% |
| Protein | 5g | 10% |
| Fat | 20g | 31% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 53mg | 18% |
| Sodium | 215mg | 9% |
| Potassium | 231mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 31g | 62% |
| Vitamin A | 300IU | 6% |
| Calcium | 78mg | 8% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
114 reviews
Excellent
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