Mexican Shrimp Bites
User Reviews
5.0
60 reviews
Excellent
Mexican Shrimp Bites
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This recipe for Mexican shrimp bites is seared shrimp and guacamole layered onto individual potato chips. A super easy appetizer that's perfect for entertaining!
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Ingredients
- 18 small to medium sized shrimp
- 1/2 teaspoon chili powder
- 2 teaspoons olive oil
- 3/4 cup guacamole store bought or homemade
- 18 Lay's Classic potato chips
- Optional garnish: chopped cilantro
Instructions
- Heat the olive oil in a large pan over high heat. Sprinkle the chili powder over the shrimp.
- Place the shrimp in the pan and cook, stirring occasionally, for 2-3 minutes or until shrimp are pink and opaque,
- Place 18 potato chips on a platter. Spoon approximately 2 teaspoons of guacamole onto each one and place a shrimp on top of each chip.
- Serve, garnished with cilantro if desired.
Nutrition Information
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Calories
66kcal
(3%)
Carbohydrates
2g
(1%)
Protein
13g
(26%)
Fat
3g
(5%)
Cholesterol
77mg
(26%)
Sodium
65mg
(3%)
Fiber
1g
(4%)
Nutrition Facts
Serving: 18Serving
Amount Per Serving
Calories 66 kcal
% Daily Value*
| Calories | 66kcal | 3% |
| Carbohydrates | 2g | 1% |
| Protein | 13g | 26% |
| Fat | 3g | 5% |
| Cholesterol | 77mg | 26% |
| Sodium | 65mg | 3% |
| Fiber | 1g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
60 reviews
Excellent
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