Microwave Mac and Cheese

User Reviews

5.0

3 reviews
Excellent

Microwave Mac and Cheese

Indulge in convenient comfort food with our microwave mac and cheese. Quick, creamy, and delicious — satisfy your cravings in mere minutes!

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Ingredients

Servings
  • 1 cup elbow macaroni
  • 1 cup water
  • ½ cup milk
  • 1 cup shredded cheddar cheese
  • 1 tablespoon butter
  • ½ teaspoon salt adjust to taste
  • ¼ teaspoon black pepper adjust to taste
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Instructions

  1. In a microwave-safe bowl, add the macaroni and water. Microwave on high for 8-10 minutes, stirring occasionally, until the macaroni is cooked and the water has been absorbed.
  2. Once the macaroni is cooked, add the milk, shredded cheddar cheese, and butter to the bowl. Stir well to combine.
  3. Microwave the mac and cheese on high for 1-2 minutes, or until the cheese is melted and the sauce is creamy. Stir the mixture every 30 seconds to ensure that the cheese is evenly melted.
  4. Once the mac and cheese is heated through and the cheese is fully melted, add salt and pepper to taste.
  5. Serve the mac and cheese hot and enjoy!

Notes

  • Cooking time may vary depending on the wattage of your microwave. To ensure that the mac and cheese doesn't overcook or dry out, keep an eye on it while it's in the microwave and stir it frequently.
  • You can also add additional milk to the mixture if it becomes too thick or dry.

Nutrition Information

Show Details
Calories 577kcal (29%) Carbohydrates 57g (19%) Protein 24g (48%) Fat 28g (43%) Saturated Fat 16g (80%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 0.2g Cholesterol 79mg (26%) Sodium 448mg (19%) Potassium 293mg (8%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 840IU (17%) Calcium 494mg (49%) Iron 1mg (6%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 577 kcal

% Daily Value*

Calories 577kcal 29%
Carbohydrates 57g 19%
Protein 24g 48%
Fat 28g 43%
Saturated Fat 16g 80%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 0.2g 10%
Cholesterol 79mg 26%
Sodium 448mg 19%
Potassium 293mg 6%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 840IU 17%
Calcium 494mg 49%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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