
Milk Bar's Salted Chocolate Chip Cookie Recipe
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4.6
786 reviews
Excellent

Milk Bar's Salted Chocolate Chip Cookie Recipe
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This is the fastest, homemade chocolate chip cookie I've ever made and comes together in just one bowl, no mixer required. It's a soft and chewy cookie with crispy edges from Milk Bar Life: Recipes and Stories by Christina Tosi.
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Ingredients
- ½ pound (2 sticks) unsalted butter, melted and just warm to the touch
- ¾ cup packed light brown sugar
- ½ cup granulated sugar
- 1 egg
- 2 teaspoons vanilla extract
- 1 ¾ cups all-purpose flour
- 2 tablespoons nonfat milk powder
- 1 ¼ teaspoons kosher salt
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- 12 ounces semisweet chocolate chips*
- ¼ cup Flaky sea salt , for sprinkling on top before baking
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Instructions
- Preheat the oven to 375ºF.
- With a wooden spoon, mix the sugars together in a large bowl and add the melted butter. Stir vigorously for about a minute or more. Mix the egg and vanilla in the measuring cup you used for the sugar and add to the mixture. Stir until the mix gathers a glossy sheen, about 1 more minute.
- Mix in the flour, milk powder, kosher salt, baking powder, and baking soda until just combined. Stir in the chocolate chips and mix until evenly distributed.
- Use a #24 squeeze handle scoop to portion the dough (or lightly form it into balls about the size of a golf ball) and place them on a sheet pan lined with parchment paper about 2 to 3 inches apart. Sprinkle the tops of each cookie with some of the flaky sea salt (note that you may not need to use all of the ¼ cup of salt).
- Bake for 9-11 minutes or until golden brown around the edges but still soft in the middle. The cookies will fall as they cool. Transfer to a cooling rack to cool completely.
Notes
- *I used semi-sweet chips, but dark chocolate chips or even chunks would be just as decadent.
Nutrition Information
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Calories
370kcal
(19%)
Carbohydrates
41g
(14%)
Protein
4g
(8%)
Fat
21g
(32%)
Saturated Fat
13g
(65%)
Cholesterol
45mg
(15%)
Sodium
2115mg
(88%)
Potassium
198mg
(6%)
Fiber
2g
(8%)
Sugar
26g
(52%)
Vitamin A
427IU
(9%)
Vitamin C
1mg
(1%)
Calcium
50mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 15cookies
Amount Per Serving
Calories 370 kcal
% Daily Value*
Calories | 370kcal | 19% |
Carbohydrates | 41g | 14% |
Protein | 4g | 8% |
Fat | 21g | 32% |
Saturated Fat | 13g | 65% |
Cholesterol | 45mg | 15% |
Sodium | 2115mg | 88% |
Potassium | 198mg | 4% |
Fiber | 2g | 8% |
Sugar | 26g | 52% |
Vitamin A | 427IU | 9% |
Vitamin C | 1mg | 1% |
Calcium | 50mg | 5% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
4.6
786 reviews
Excellent
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