Mimosa
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Mimosa
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Perfect for brunch, this classic mimosa cocktail is wonderfully light and refreshing. Made with two ingredients; champagne and orange juice, this is a light drink that takes minutes to make.
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Ingredients
- 1 750 ml bottle of Champagne, prosecco, or cava, chilled
- 3 cups 750 ml orange juice
Instructions
- Pour the sparkling wine into the Champagne flutes, filling each glass about half full.
- Pour the orange juice on top to fill each glass and serve.
- You can garnish each flute with a small slice of orange.
Notes
- Chill your champagne in the fridge before using. I like to pop it in overnight so that it's nice and chilled.
- I like to garnish the glasses with a slice of fresh orange. Fresh herbs like rosemary or thyme would also be a great addition.
- For a stronger drink, add less orange juice and more champagne.
Nutrition Information
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Calories
88kcal
(4%)
Carbohydrates
11g
(4%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
7mg
(0%)
Potassium
269mg
(8%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
186IU
(4%)
Vitamin C
47mg
(52%)
Calcium
19mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 88 kcal
% Daily Value*
| Calories | 88kcal | 4% |
| Carbohydrates | 11g | 4% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 7mg | 0% |
| Potassium | 269mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 186IU | 4% |
| Vitamin C | 47mg | 52% |
| Calcium | 19mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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