The Best Mimosa Recipe
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5.0
228 reviews
Excellent
The Best Mimosa Recipe
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Congratulations on finding the Best Mimosa Recipe. If you make this for any gathering, you'll become famous for your mimosas.
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Ingredients
- 2 parts prosecco or a good quality champagne
- 1 part freshly squeezed orange juice no pulp
- Optional: lime wedges and orange wedges for garnish
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Instructions
- Be sure the juice and wine are very cold. Gently combine desired amount of juice and wine into a pitcher or individual flutes/glasses - note that the cleaner your pitcher and glasses are, the better they'll retain bubbles. If using pitcher, give a gentle stir before serving. Otherwise, do not stir.
- Add a splash of lime to each flute/glass; garnish as desired and serve immediately.
Notes
- For a bubbly non-alcoholic version, simply replace the Prosecco/champagne with plain club soda or lemon-lime soda.
- If you must use store-bought orange juice, be sure to buy pulp-free, 100% fresh squeezed juice.
- If you enjoyed this recipe, please come back and give it a rating ❤️
Nutrition Information
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Serving
1g
Calories
123kcal
(6%)
Carbohydrates
24.9g
(8%)
Protein
1.8g
(4%)
Fat
4.5g
(7%)
Saturated Fat
2.1g
(11%)
Sodium
15mg
(1%)
Fiber
12.4g
(50%)
Sugar
5.2g
(10%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 123 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 123kcal | 6% |
| Carbohydrates | 24.9g | 8% |
| Protein | 1.8g | 4% |
| Fat | 4.5g | 7% |
| Saturated Fat | 2.1g | 11% |
| Sodium | 15mg | 1% |
| Fiber | 12.4g | 50% |
| Sugar | 5.2g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
228 reviews
Excellent
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