Mincemeat Christmas Martini
User Reviews
4.9
21 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
1
-
Calories
135 kcal
-
Course
Drinks
Mincemeat Christmas Martini
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Try this Mincemeat Christmas Martini to get you into the holiday spirit this year.
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Ingredients
- 25 ml gin
- 25 ml dark rum
- 12.5 ml Mincemeat infused syrup (recipe in notes)
- 25 ml sweet vermouth
Instructions
- Pour the Martini ingredients into a mixing glass filled with ice.
- Stir for 30 seconds strain into a chilled cocktail glass.
- Serve with a mince pie on the side.
Notes
- How to make mincemeat syrup:
- Boil up 100g sugar with 50g mincemeat and 100ml of water.
- Bring to the boil before cooling and straining into a glass bottle.
- Note for vegetarians and vegans: use mincemeat that contains vegetable suet.
- Recipes from Iceland Foods
Nutrition Information
Show Details
Calories
135kcal
(7%)
Sodium
5mg
(0%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 135 kcal
% Daily Value*
| Calories | 135kcal | 7% |
| Sodium | 5mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
21 reviews
Excellent
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