Mini Chocolate Pecan Pie Cheesecake

User Reviews

5.0

3 reviews
Excellent
  • Servings

    12

  • Calories

    486 kcal

  • Course

    Dessert

Mini Chocolate Pecan Pie Cheesecake

These easy Mini Chocolate Pecan Pie Cheesecakes are a fun twist on classic pecan pie.

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Ingredients

Servings

Cheesecake Crust

  • 2 c pecans crushed
  • 1 Tbsp butter

Cheesecake Filling

  • 2 8 oz. blocks cream cheese softened
  • 1 c granulated sugar
  • 3 eggs
  • 2 Tbsp flour
  • tsp vanilla

Chocolate Pecan Pie Filling

  • ½ c granulated sugar
  • ¾ c corn syrup
  • 2 eggs
  • 2 Tbsp. butter melted
  • ½ tsp vanilla extract
  • 1 c pecans chopped
  • ¼ c chocolate chips

Instructions

Cheesecake Crust

  1. Melt butter and add crushed pecans.
  2. Form the pecan mixture into 1 inch balls and place them in your mini cheesecake pan.
  3. Use tamper to firmly press the pecan ball in to the bottom of the mini cheesecake pan (or muffin pan).

Cheesecake Filling

  1. In bowl beat cream cheese, sugar, eggs, and vanilla until thoroughly mixed.
  2. Add flour slowly, mixing it in completely.
  3. Pour cheesecake mixture over pecan crusts, filling each tin almost to the top.
  4. Bake for 15 minutes.
  5. Let cool completely.

Chocolate Pecan Pie Filling

  1. In saucepan over medium high heat stir sugar, corn syrup, eggs, and butter together.
  2. Bring to a boil then reduce heat cooking for 5-7 minutes or until it begins to thicken.
  3. Remove from heat once it has thickened. You can test this by stirring it with a spoon and seeing if it coats the back of the spoon.
  4. Add the vanilla, pecans, and chocolate chips stirring until the chocolate has melted.
  5. Let cool for 5 minutes.
  6. Remove cooled mini cheesecakes from pan and the spoon mixture over the mini cheesecakes.
  7. Enjoy!

Nutrition Information

Show Details
Calories 486kcal (24%) Carbohydrates 49g (16%) Protein 6g (12%) Fat 31g (48%) Saturated Fat 9g (45%) Cholesterol 102mg (34%) Sodium 144mg (6%) Potassium 159mg (5%) Fiber 2g (8%) Sugar 45g (90%) Vitamin A 530IU (11%) Vitamin C 0.2mg (0%) Calcium 58mg (6%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 486 kcal

% Daily Value*

Calories 486kcal 24%
Carbohydrates 49g 16%
Protein 6g 12%
Fat 31g 48%
Saturated Fat 9g 45%
Cholesterol 102mg 34%
Sodium 144mg 6%
Potassium 159mg 3%
Fiber 2g 8%
Sugar 45g 90%
Vitamin A 530IU 11%
Vitamin C 0.2mg 0%
Calcium 58mg 6%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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