
Mini Cornbread Pudding
User Reviews
5.0
15 reviews
Excellent

Mini Cornbread Pudding
Report
This recipe for mini cornbread pudding is like the most flavorful and delicious corn muffins that you've ever had - never dry and crumbly, I promise!
Share:
Ingredients
- cooking spray
- 1/2 cup all-purpose flour
- 1/2 cup yellow cornmeal
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1 teaspoon kosher salt
- 1/4 teaspoon baking soda
- 1 large egg
- 1 1/2 cups sour cream can use regular or light
- 2 cups frozen corn kernels thawed and patted dry
Add to Shopping List
Instructions
- Preheat oven to 425 degrees. Coat a 12 cup muffin tin with cooking spray; set aside.
- In a medium bowl, whisk together flour, cornmeal, sugar, baking powder, salt, and baking soda.
- Make a well in center of flour mixture. In the well, whisk together egg, sour cream, and corn. Mix with flour mixture just until incorporated (do not overmix).
- Dividing evenly, spoon batter into prepared muffin pan. Bake until tops have browned and a toothpick inserted in the center of a muffin comes out clean, 17-20 minutes.
- Let stand 5 minutes in pan; turn out onto a cooling rack.
- Serve, or cool completely and store at room temperature in an airtight container, up to 2 days.
Notes
- Little Helpers: My kids help measure the ingredients, stir and spoon the batter into the muffin cups.
- Make Ahead: You can make the dry mix ahead of time and store it in a sealed container. When you're ready to bake, all you have to do is add the wet ingredients, stir and pop them into the oven.
Nutrition Information
Show Details
Calories
134kcal
(7%)
Carbohydrates
16g
(5%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
28mg
(9%)
Sodium
296mg
(12%)
Potassium
143mg
(4%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
210IU
(4%)
Vitamin C
0.7mg
(1%)
Calcium
49mg
(5%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 134 kcal
% Daily Value*
Calories | 134kcal | 7% |
Carbohydrates | 16g | 5% |
Protein | 2g | 4% |
Fat | 6g | 9% |
Saturated Fat | 3g | 15% |
Cholesterol | 28mg | 9% |
Sodium | 296mg | 12% |
Potassium | 143mg | 3% |
Fiber | 1g | 4% |
Sugar | 3g | 6% |
Vitamin A | 210IU | 4% |
Vitamin C | 0.7mg | 1% |
Calcium | 49mg | 5% |
Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
Other Recipes