Mini Halloween Pies

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    6 servings

  • Calories

    313 kcal

  • Course

    Dessert

  • Cuisine

    British

Mini Halloween Pies

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These Mini Halloween Pies are made with some puff pasty and lemon curd and you can really get creative with the Jack O'Lantern faces.

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Ingredients

Servings
  • 375 g puff pastry
  • 3 tablespoon lemon curd
  • 1 egg whisked
  • sugar (for sprinkling; optional)
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Instructions

  1. Preheat your oven to 200°C/180°C(fan)/400°F/Gas 6.
  2. Use a pumpkin shaped cookie cutter to cut 12 shapes in the pastry.
  3. Use a small, sharp knife to carefully cut faces into 6 of the pumpkin shapes.
  4. Divide the lemon curd between the pumpkins that don't have faces.
  5. Put the pumpkins with faces on top of the ones with lemon curd. Crimp the edges with a fork. Brush with whisked egg and sprinkle with sugar.
  6. Cook for ?? minutes. Once cooked, transfer to a wire rack and allow to cool.

Notes

  • This recipe uses a 375g/13oz sheet of puff pastry, but not all of it is used. This means the nutritional information will be higher than it actually is.
  • Instead of a jam or curd, you could add some finely diced apples and make mini apple pies.
  • You can use this recipe to make any shapes - it doesn't have to be pumpkins.
  • Take these to the next level and drizzle them with some caramel before serving.
  • If you want kids to get involved with making this, get them to tell you what faces they want and cut them yourself and then they can add the filling. The faces need to be cut with a small sharp knife, which wouldn't be suitable for young children.

Nutrition Information

Show Details
Serving 1pie Calories 313kcal (16%) Carbohydrates 31g (10%) Protein 6g (12%) Fat 18g (28%) Saturated Fat 9g (45%) Polyunsaturated Fat 2g Monounsaturated Fat 6g Trans Fat 0.02g Cholesterol 27mg (9%) Sodium 319mg (13%) Potassium 10mg (0%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 40IU (1%) Calcium 4mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 313 kcal

% Daily Value*

Serving 1pie
Calories 313kcal 16%
Carbohydrates 31g 10%
Protein 6g 12%
Fat 18g 28%
Saturated Fat 9g 45%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Trans Fat 0.02g 1%
Cholesterol 27mg 9%
Sodium 319mg 13%
Potassium 10mg 0%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 40IU 1%
Calcium 4mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

21 reviews
Excellent

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