Mini Key Lime Pies

User Reviews

5.0

138 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Additional Time

    2 hrs

  • Total Time

    2 hrs 25 mins

  • Servings

    12 servings

  • Calories

    353 kcal

  • Course

    Dessert

  • Cuisine

    American

Mini Key Lime Pies

Craving something sweet? These Mini Key Lime Pies are fun to make and oh so delicious! Mini graham cracker crusts make this easy dessert a breeze to make!

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Ingredients

Servings
  • 12 3-inch mini graham cracker crusts (I used Keebler brand)
  • 21 oz sweetened condensed milk
  • 2 large eggs
  • 8 oz Nellie and Joe's Key West Lime Juice
  • 1 thinly sliced lime to garnish , optional

HOMEMADE WHIPPED CREAM

  • 1 cup heavy whipping cream
  • 3-4 TBSP powdered sugar
  • 1 tsp pure vanilla extract
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Instructions

  1. Pre-heat oven to 350 degrees F.
  2. Gently mix eggs and condensed milk with a hand mixer.
  3. Continue to beat on LOW while SLOWLY adding lime juice. Mix until juice has been incorporated into the filling.
  4. Pour into store-bought mini graham cracker crusts. Keelber makes mini crusts in little foil pie tins and they're super convenient for this recipe!
  5. Bake at 350 F for 8-10 minutes. Filling will be wiggly and pale. (should not be browned at all) Allow to cool completely on a cooling rack then transfer to fridge for 2-3 hours or until nice and cold. May chill overnight if desired.
  6. If making the homemade whipped cream, first place the beaters from an electric hand mixer and a large glass or stainless steel bowl in freezer. Keep cream in the fridge until ready to whip.
  7. After they've had time to chill (approx. 10-15 min) add the heavy whipping cream, powdered sugar, and vanilla extract to your bowl. Start mixing on low speed, then increase the speed to medium-high until soft or stiff peaks form.
  8. Place bowl in fridge until ready to decorate. Pipe onto the pies using a star tip and piping bag or simply serve a dollop of fresh whipped cream on each mini pie. Thinly sliced lime wedge make a pretty garnish.

Notes

  • Nutrition Facts below are estimated using an online recipe nutrition calculator. Adjust as needed and enjoy!

Nutrition Information

Show Details
Calories 353kcal (18%) Carbohydrates 41g (14%) Protein 6g (12%) Fat 16g (25%) Saturated Fat 8g (40%) Cholesterol 71mg (24%) Sodium 148mg (6%) Potassium 253mg (7%) Fiber 1g (4%) Sugar 32g (64%) Vitamin A 473IU (9%) Vitamin C 9mg (10%) Calcium 166mg (17%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 353 kcal

% Daily Value*

Calories 353kcal 18%
Carbohydrates 41g 14%
Protein 6g 12%
Fat 16g 25%
Saturated Fat 8g 40%
Cholesterol 71mg 24%
Sodium 148mg 6%
Potassium 253mg 5%
Fiber 1g 4%
Sugar 32g 64%
Vitamin A 473IU 9%
Vitamin C 9mg 10%
Calcium 166mg 17%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

138 reviews
Excellent

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