Mississippi Mud Pie
User Reviews
3.7
9 reviews
Good
Mississippi Mud Pie
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Chocolate lovers, this Mississippi Mud Pie is for you! A silky chocolate filling topped with whipped cream and chocolate shavings, all eaten on an Oreo crust. It doesn't get much more delicious than that!
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Ingredients
Cookie Crust
- 30 Oreo cookies
- 4 tablespoons unsalted butter melted
- 1 pinch salt
Brownie Layer
- ½ cup unsalted butter
- ¾ cup semi-sweet chocolate chips
- ½ cup granulated sugar
- ½ cup brown sugar packed
- 6 tablespoons unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 2 large eggs room temperature
- ¼ teaspoon baking powder
- ¼ teaspoon salt
- ½ cup all-purpose flour
Pudding layer
- (1) .9 ounce package chocolate pudding
- 2 cups whole milk
Whipped topping
- 1 cup heavy whipping cream chilled
- 2 tablespoons powdered sugar
Instructions
Crust
- Preheat the oven to 350 degrees Fahrenheit.
- Place the cookies in a food processor and process until you have a fine crumb.
- Add the melted butter and salt to the food processor and mix until combined. Press the cookie mixture into a 9-inch pie dish or tart pan (just make sure the tart pan has 2-inch sides if using one.)
- Bake for 10 Minutes. Let cool while you mix together the brownie layer.
Brownie Layer
- In a large bowl, add the butter and chocolate chips. Heat in the microwave in 20-second intervals until fully melted, stirring between intervals.
- Add the remaining ingredients to the melted chocolate and mix until combined.
- Add to the baked oreo crust. Bake for 25-30 minutes, until a toothpick comes out clean from the center.
- Let cool completely.
Pudding Layer
- Whisk together the pudding mix and milk and set aside to thicken.
- Once thickened, pour over the cooled brownie layer. Cover with plastic wrap and chill for 4-5 hours.
Whipped Topping
- Add the whipped cream and powdered sugar to a large bowl. Beat with a hand mixer until medium stiff peaks.
- Top the chilled pie with the whipped cream. Add chocolate curls, crushed oreos, or a chocolate sauce drizzle if desired.
Nutrition Information
Show Details
Calories
759kcal
(38%)
Carbohydrates
81g
(27%)
Protein
9g
(18%)
Fat
47g
(72%)
Saturated Fat
26g
(130%)
Polyunsaturated Fat
3g
Monounsaturated Fat
14g
Trans Fat
1g
Cholesterol
128mg
(43%)
Sodium
310mg
(13%)
Potassium
439mg
(13%)
Fiber
4g
(16%)
Sugar
56g
(112%)
Vitamin A
1134IU
(23%)
Vitamin C
0.2mg
(0%)
Calcium
149mg
(15%)
Iron
8mg
(44%)
Nutrition Facts
Serving: 8People
Amount Per Serving
Calories 759 kcal
% Daily Value*
| Calories | 759kcal | 38% |
| Carbohydrates | 81g | 27% |
| Protein | 9g | 18% |
| Fat | 47g | 72% |
| Saturated Fat | 26g | 130% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 14g | 70% |
| Trans Fat | 1g | 50% |
| Cholesterol | 128mg | 43% |
| Sodium | 310mg | 13% |
| Potassium | 439mg | 9% |
| Fiber | 4g | 16% |
| Sugar | 56g | 112% |
| Vitamin A | 1134IU | 23% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 149mg | 15% |
| Iron | 8mg | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.7
9 reviews
Good
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