Mondongo

User Reviews

5

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    2 hrs 40 mins

  • Total Time

    3 hrs

  • Servings

    6 servings

  • Calories

    538 kcal

  • Course

    Soup

  • Cuisine

    Caribbean

Mondongo

Mondongo is the belly-warming, beloved Latin American stew you never knew you needed.

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Ingredients

Servings
  • 2 pounds beef honeycomb tripe cleaned and cut into bite-size pieces, or pork honeycomb tripe
  • lime juice juice of 2 limes
  • 2 tablespoons vegetable oil
  • 1 onion chopped, large
  • 4 cloves garlic minced
  • 1 bell pepper diced
  • 2 tomato diced, large
  • 1 teaspoon oregano dried
  • 1/2 teaspoon cumin ground
  • 6 cups beef broth
  • 2 potato peeled and cubed, large
  • 1 carrot peeled and sliced, large
  • salt to taste
  • black pepper to taste
  • cilantro chopped, for garnish, fresh

Instructions

  1. Rinse the tripe under cold water. In a large pot, cover the tripe with cold water, add the lime juice, and bring to a boil. Reduce heat and simmer for 2 hours, until tender. Drain and set aside.
  2. In the same pot, heat the oil over medium heat. Add the onion, garlic, and bell pepper. Cook until the onion is translucent. Add the tomatoes, oregano, and cumin and cook until the tomatoes soften.
  3. Return the cooked tripe to the pot along with the beef broth, potatoes, and carrot. Season with salt and pepper. Bring to a boil, then reduce heat and simmer for 30 minutes, until the vegetables are tender. Garnish with fresh cilantro before serving.

Nutrition Information

Show Details
Calories 538kcal (27%) Carbohydrates 19g (6%) Protein 31g (62%) Fat 37g (57%) Saturated Fat 13g (65%) Polyunsaturated Fat 6g (35%) Monounsaturated Fat 16g (80%) Trans Fat 0.03g (2%) Cholesterol 109mg (36%) Sodium 993mg (41%) Potassium 1076mg (23%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 2681IU (54%) Vitamin C 49mg (54%) Calcium 68mg (7%) Iron 3mg (17%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 538 kcal

% Daily Value*

Calories 538kcal 27%
Carbohydrates 19g 6%
Protein 31g 62%
Fat 37g 57%
Saturated Fat 13g 65%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 16g 80%
Trans Fat 0.03g 2%
Cholesterol 109mg 36%
Sodium 993mg 41%
Potassium 1076mg 23%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 2681IU 54%
Vitamin C 49mg 54%
Calcium 68mg 7%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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