
Mongolian Chicken
User Reviews
5.0
570 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
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Total Time
30 mins
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Servings
4
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Calories
452 kcal
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Course
Main Course
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Cuisine
Asian

Mongolian Chicken
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This Mongolian chicken is crispy slices of chicken breast stir fried in a sweet and savory sauce. A restaurant favorite that tastes even better when you make it at home!
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Ingredients
- 1 1/4 pounds boneless skinless chicken breast thinly sliced
- 1/4 cup + 2 teaspoons cornstarch divided use
- 3 tablespoons vegetable oil
- 1 1/2 teaspoons minced garlic
- 1 teaspoon minced ginger
- 1 teaspoon toasted sesame oil
- 1/2 cup low sodium soy sauce
- 1/3 cup water
- 1/2 cup dark brown sugar
- 1/2 cup green onions cut into 1 inch pieces
- salt and pepper to taste
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Instructions
- Place the chicken and 1/4 cup cornstarch in a resealable plastic bag, shake to coat evenly.
- Heat the vegetable oil in a large pan over high heat
- Add the chicken to the pan in a single layer and season to taste with salt and pepper (keeping in mind the sauce has plenty of salt in it!).
- Cook for 3-4 minutes per side or until browned. Cook in multiple batches if needed.
- Remove the chicken from the pan and place on a plate lined with paper towels
- Add the garlic and ginger to the pan and cook for 30 seconds. Add the soy sauce, sesame oil, water and brown sugar to the pan and bring to a simmer.
- Mix the 2 teaspoons of cornstarch with 1 tablespoon of cold water. Add the cornstarch to the sauce and bring to a boil; boil for 30-60 seconds until just thickened.
- Add the chicken and green onions to the pan and toss to coat with the sauce. Serve over rice if desired.
Nutrition Information
Show Details
Calories
452kcal
(23%)
Carbohydrates
46g
(15%)
Protein
32g
(64%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Cholesterol
90mg
(30%)
Sodium
739mg
(31%)
Potassium
652mg
(19%)
Sugar
27g
(54%)
Vitamin A
165IU
(3%)
Vitamin C
4mg
(4%)
Calcium
44mg
(4%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 452 kcal
% Daily Value*
Calories | 452kcal | 23% |
Carbohydrates | 46g | 15% |
Protein | 32g | 64% |
Fat | 15g | 23% |
Saturated Fat | 9g | 45% |
Cholesterol | 90mg | 30% |
Sodium | 739mg | 31% |
Potassium | 652mg | 14% |
Sugar | 27g | 54% |
Vitamin A | 165IU | 3% |
Vitamin C | 4mg | 4% |
Calcium | 44mg | 4% |
Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
570 reviews
Excellent
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