Mongolian Chicken

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    330 kcal

  • Course

    Main Course

  • Cuisine

    Asian, Mongolian

Mongolian Chicken

Enjoy a dish of crispy chicken that's equal parts sweet and savory thanks to its delectable sauce.

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Ingredients

Servings
  • 1 pound boneless skinless chicken breast thinly sliced
  • 1/4 cup cornstarch
  • 2 tablespoons vegetable oil
  • 2 teaspoons minced garlic 
  • 1 1/2 teaspoons minced ginger
  • 1/3 cup low-sodium soy sauce
  • 1/3 cup water
  • 1/3 cup brown sugar
  • 2 teaspoons sesame oil
  • 1 teaspoon Sriracha sauce optional
  • 1/2 cup green onions chopped
  • 2 teaspoons cornstarch (for sauce)
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Instructions

  1. Place the chicken and cornstarch in a resealable plastic bag, then shake to coat evenly.
  2. Heat the vegetable oil in a large pan over high heat. Add the chicken in a single layer and cook for 3 to 5 minutes per side or until browned. Remove and set aside.
  3. In the same pan, add garlic and ginger; cook for 30 seconds. Add soy sauce, sriracha, sesame oil, water, and brown sugar, and bring to a simmer. Mix 2 teaspoons of cornstarch with about 1 tablespoon of water to form a slurry. Whisk the slurry into sauce.
  4. Return the chicken to the pan, add green onions, and toss to coat with the sauce. Cook until sauce is thickened and everything is heated through.

Nutrition Information

Show Details
Calories 330kcal (17%) Carbohydrates 29g (10%) Protein 26g (52%) Fat 12g (18%) Saturated Fat 2g (10%) Polyunsaturated Fat 5g Monounsaturated Fat 3g Trans Fat 0.1g Cholesterol 73mg (24%) Sodium 932mg (39%) Potassium 564mg (16%) Fiber 1g (4%) Sugar 18g (36%) Vitamin A 160IU (3%) Vitamin C 5mg (6%) Calcium 40mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 330 kcal

% Daily Value*

Calories 330kcal 17%
Carbohydrates 29g 10%
Protein 26g 52%
Fat 12g 18%
Saturated Fat 2g 10%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 3g 15%
Trans Fat 0.1g 5%
Cholesterol 73mg 24%
Sodium 932mg 39%
Potassium 564mg 12%
Fiber 1g 4%
Sugar 18g 36%
Vitamin A 160IU 3%
Vitamin C 5mg 6%
Calcium 40mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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