Naan

User Reviews

4.5

18 reviews
Excellent
  • Prep Time

    1 hr 10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr 15 mins

  • Servings

    8 servings

  • Calories

    219 kcal

  • Course

    Bread

  • Cuisine

    American

Naan

Whether you're entertaining or relaxing, this recipe hits the spot.

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Ingredients

Servings
  • 14 ounces about 2 3/4 cups all-purpose flour plus more for dusting
  • ½ teaspoon salt
  • 1 teaspoon baking powder
  • 2 teaspoons sugar
  • 2 teaspoons instant yeast
  • 1 large egg
  • ½ cup plain lowfat yogurt
  • ½ cup milk

Instructions

  1. In the bowl of a stand mixer (or in a large bowl by hand), stir together the flour, salt, baking powder, sugar, and yeast. In a small bowl, mix together the egg, yogurt, and milk. Pour the egg mixture into the dry ingredients and stir for about 1 minute, until the dry ingredients are completely incorporated into the wet ingredients.
  2. Increase machine speed to 2 (or by hand) and knead the dough until it is smooth and shiny. Remove the bowl from the mixer and cover with a towel. Leave in a warm place to rise until the dough doubles in size, about an hour.
  3. Put a baking stone or heavy baking sheet on the lowest rack of your oven. Preheat the oven to 475 degrees for at least 30 minutes prior to baking.
  4. Divide the dough into eight pieces and form into teardrop (mine were more like oval) shapes with your hands, about 6 to 8 inches across.
  5. Cook two or three pieces at a time. Drop the dough onto the hot stone and shut the oven door, watching until they are just starting to turn brown in places, about 3 to 5 minutes.
  6. Remove the naan and lay on a board. Serve warm with a nice curry. (The original recipe says to butter the naan with garlic butter after it comes out of the oven but I did this with the first batch and found it made the bread too greasy for my taste – we much preferred the bread soft and tender without the butter. Follow your tastes and do what you prefer!)

Nutrition Information

Show Details
Serving 1 Naan Calories 219kcal (11%) Carbohydrates 42g (14%) Protein 8g (16%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 25mg (8%) Sodium 227mg (9%) Fiber 2g (8%) Sugar 3g (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 219 kcal

% Daily Value*

Serving 1 Naan
Calories 219kcal 11%
Carbohydrates 42g 14%
Protein 8g 16%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 25mg 8%
Sodium 227mg 9%
Fiber 2g 8%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

18 reviews
Excellent

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