Nashville Hot Sauce Recipe
User Reviews
4.4
1,017 reviews
Good
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
-
Servings
4
-
Calories
263 kcal
-
Course
Condiments
-
Cuisine
American
Nashville Hot Sauce Recipe
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Nashville Hot Sauce is a regional hot sauce made from cayenne pepper, other spices and brown sugar. Served on fried chicken!
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Ingredients
- 1/2 cup unsalted butter , clarified prefered
- 3 tablespoons cayenne pepper , more or less to taste
- 2 tablespoons brown sugar
- 2 teaspoons coarse kosher salt
- 2 teaspoons ground black pepper
- 2 teaspoons garlic powder
- 1 teaspoon smoked paprika
- 1 tablespoon honey , optional
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Instructions
- Combine the butter, cayenne pepper, brown sugar, salt, pepper, garlic powder, paprika and honey in a heavy bottom saucepan. Stir over low heat until combined. Mixture will not be smooth.
- Make sure to come back and let us know how you liked this recipe. We love comments and ratings!
Equipments used:
Notes
- Mixture does seperate. Shake or stir at room temperature or after heating before using.
- Do not heat over HIGH heat, the sugars will melt and you'll end up with candy.
Nutrition Information
Show Details
Calories
263kcal
(13%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
23g
(35%)
Saturated Fat
14g
(70%)
Cholesterol
61mg
(20%)
Sodium
1369mg
(57%)
Potassium
118mg
(3%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
2515IU
(50%)
Vitamin C
2.9mg
(3%)
Calcium
22mg
(2%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 263 kcal
% Daily Value*
| Calories | 263kcal | 13% |
| Carbohydrates | 14g | 5% |
| Protein | 1g | 2% |
| Fat | 23g | 35% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 61mg | 20% |
| Sodium | 1369mg | 57% |
| Potassium | 118mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 2515IU | 50% |
| Vitamin C | 2.9mg | 3% |
| Calcium | 22mg | 2% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
1,017 reviews
Good
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