No Bake Cheesecake Mousse Recipe

User Reviews

4.7

120 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4 people

  • Calories

    549 kcal

  • Course

    Dessert

  • Cuisine

    French, American

No Bake Cheesecake Mousse Recipe

Made with only 5 simple ingredients and in 10 minutes from start to finish, this no bake cheesecake mousse recipe is such an easy dessert!

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Ingredients

Servings
  • 1 cup heavy cream
  • 8 ounces cream cheese room temperature (1 brick)
  • ¼ cup sour cream optional
  • 1 cup powdered sugar
  • 1 teaspoon pure vanilla extract

Optional Garnishes

  • crushed graham crackers
  • fresh berries
  • fresh mint leaves
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Instructions

  1. In the bowl of a stand mixer fitted with the whisk attachment, beat the heavy cream on medium-high speed until stiff peaks form, about 3 minutes.
  2. Remove the heavy cream to another bowl and set aside until ready to use.
  3. Switch to the paddle attachment. To the original mixer bowl (no need to clean it), add the cream cheese and sour cream.
  4. Mix on medium speed until it is smooth and well combined, about 1 minute.
  5. Turn the mixer down to low speed and slowly add the powdered sugar.
  6. Once all of the sugar has been incorporated, add the vanilla and turn the mixer to medium speed. Beat on medium speed until the mixture is light and smooth, about 2 minutes.
  7. Add the heavy cream back to the bowl and use a rubber spatula to gently fold it into the cream cheese mixture.
  8. Once the mousse is fully combined, transfer it to your choice of serving dish and store it in the refrigerator until ready to serve.
  9. Top with crushed graham crackers, berries, and mint if desired.

Notes

  • Storage: Store no bake vanilla cheesecake mousse in an airtight container in the refrigerator for up to 2 days.
  • Nutritional information does not include optional garnishes.

Nutrition Information

Show Details
Calories 549kcal (27%) Carbohydrates 36g (12%) Protein 6g (12%) Fat 44g (68%) Saturated Fat 27g (135%) Polyunsaturated Fat 2g Monounsaturated Fat 11g Cholesterol 133mg (44%) Sodium 199mg (8%) Potassium 151mg (4%) Sugar 34g (68%) Vitamin A 1726IU (35%) Vitamin C 1mg (1%) Calcium 109mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 549 kcal

% Daily Value*

Calories 549kcal 27%
Carbohydrates 36g 12%
Protein 6g 12%
Fat 44g 68%
Saturated Fat 27g 135%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 11g 55%
Cholesterol 133mg 44%
Sodium 199mg 8%
Potassium 151mg 3%
Sugar 34g 68%
Vitamin A 1726IU 35%
Vitamin C 1mg 1%
Calcium 109mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

120 reviews
Excellent

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