Pear clafoutis

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    50 mins

  • Servings

    2 -3

  • Calories

    397 kcal

  • Course

    Dessert

  • Cuisine

    French

Pear clafoutis

This fall-flavored take on this classic easy French dessert is comforting and delicious.

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Ingredients

Servings
  • 2 eggs
  • 3 tablespoon sugar
  • cup whole milk
  • cup all purpose flour plain flour
  • 1 teaspoon vanilla extract
  • ½ teaspoon lemon zest
  • 1 pinch salt
  • 2 pears small-medium, just ripe
  • ½ tablespoon butter approx, to grease skillet
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Instructions

  1. Preheat oven to 375F/190C. Lightly grease an 8in cast iron skillet or similar sized baking dish with some butter.
  2. Put the eggs and sugar in a bowl or mixer and whisk well until well broken up and combined. Add the milk, flour, vanilla, lemon zest and salt and mix/whisk until smooth.
  3. Peel the pears, cut in half and remove the core. Cut into slices and arrange in the bottom of the skillet - you can fan them out slightly as I did or arrange any other way you choose.
  4. Carefully pour the batter into the skillet/baking dish over the pears.
  5. Bake in the oven for approx 35 minutes until lightly browned around the edges and set. Allow to cool a couple minutes before serving. It will probably be puffed up when you take it out the oven and collapse slightly after a minute. Sprinkle with a little confectioners sugar to serve, if desired.

Nutrition Information

Show Details
Calories 397kcal (20%) Carbohydrates 67g (22%) Protein 11g (22%) Fat 10g (15%) Saturated Fat 5g (25%) Cholesterol 179mg (60%) Sodium 145mg (6%) Potassium 399mg (11%) Fiber 6g (24%) Sugar 40g (80%) Vitamin A 503IU (10%) Vitamin C 8mg (9%) Calcium 133mg (13%) Iron 2mg (11%)

Nutrition Facts

Serving: 2-3

Amount Per Serving

Calories 397 kcal

% Daily Value*

Calories 397kcal 20%
Carbohydrates 67g 22%
Protein 11g 22%
Fat 10g 15%
Saturated Fat 5g 25%
Cholesterol 179mg 60%
Sodium 145mg 6%
Potassium 399mg 8%
Fiber 6g 24%
Sugar 40g 80%
Vitamin A 503IU 10%
Vitamin C 8mg 9%
Calcium 133mg 13%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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