Oatmeal Chocolate Chip Cookies

User Reviews

5.0

78 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    24 cookies

  • Calories

    250 kcal

  • Course

    Dessert

  • Cuisine

    American

Oatmeal Chocolate Chip Cookies

Nothing says home-baked goodness like a fresh batch of these cookies!

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Ingredients

Servings
  • 2 ½ cups quick cooking oats
  • 1 ½ cups all purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 teaspoons cornstarch
  • 1 cup butter room temperature
  • 1 cup brown sugar packed
  • ½ cup granulated sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 ¾ cups chocolate chips
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Instructions

  1. Preheat oven to 375°F. Line cookie sheets with parchment paper.
  2. Whisk together oats, flour, baking soda, salt and cornstarch. Set aside.
  3. Cream together butter, brown sugar, white sugar and vanilla. Add eggs and beat until fluffy.
  4. Gradually add the oat mixture a little bit at a time until well mixed. Stir in chocolate chips.
  5. Drop by heaping tablespoons onto cookie sheets.
  6. Bake 10-12 minutes or until just lightly browned on the edges. Cool 2 minutes and transfer to a wire rack to cool completely.

Nutrition Information

Show Details
Calories 250 (13%) Carbohydrates 34g (11%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 6g (30%) Cholesterol 35mg (12%) Sodium 178mg (7%) Potassium 57mg (2%) Fiber 1g (4%) Sugar 21g (42%) Vitamin A 285IU (6%) Vitamin C 0.1mg (0%) Calcium 32mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 24cookies

Amount Per Serving

Calories 250 kcal

% Daily Value*

Calories 250 13%
Carbohydrates 34g 11%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 6g 30%
Cholesterol 35mg 12%
Sodium 178mg 7%
Potassium 57mg 1%
Fiber 1g 4%
Sugar 21g 42%
Vitamin A 285IU 6%
Vitamin C 0.1mg 0%
Calcium 32mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

78 reviews
Excellent

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