One Pot Taco Chicken & Rice
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
35 mins
-
Servings
4 people
-
Calories
876 kcal
-
Course
Main Course
-
Cuisine
Mexican
One Pot Taco Chicken & Rice
Report
In one pot and under an hour, whip up this delicious Taco Chicken and Rice for dinner, it’s flavorful, easy to make and gluten free!
Share:
Ingredients
- 1.5 lbs boneless, skinless chicken breasts cubed
- ½ cup onion diced
- 4 garlic cloves minced
- 1 Jalapeño seeded and minced
- 1 tsp kosher salt
- 1 tsp chili powder
- 1 tsp ground cumin
- 2 cups long grain white rice
- 14.5 oz can diced tomatoes with green chilies
- 3 cups chicken broth
- 2 cups pepper jack cheese shredded
Optional toppings
- ¼ cup cilantro finely chopped
- 2 limes sliced into wedges on the side for squeezing over the dish
- 1 avocado diced
Instructions
- Add the chicken, onion, garlic and jalapeno to a large pot over medium high heat.
- Saute 4-5 minutes.
- Add the kosher salt, chili powder, ground cumin and rice to the pot.
- Toast the rice in the pot for 2-3 minutes, then add the diced tomatoes with green chilies and chicken broth.
- Bring to a simmer.
- Cover, reduce heat to low and simmer 20-25 minutes, or until rice is tender.
- Remove the lid and sprinkle the pepper jack cheese on top.
- Remove the pot from the heat and allow the cheese to melt over the dish, then serve immediately.
- Top with the optional toppings of your choice.
Notes
- Optional toppings are not included in the nutritional information provided.
Nutrition Information
Show Details
Serving
4serving
Calories
876kcal
(44%)
Carbohydrates
91g
(30%)
Protein
60g
(120%)
Fat
30g
(46%)
Saturated Fat
13g
(65%)
Cholesterol
159mg
(53%)
Sodium
1757mg
(73%)
Potassium
1454mg
(42%)
Fiber
7g
(28%)
Sugar
5g
(10%)
Vitamin A
949mg
(19%)
Vitamin C
46mg
(51%)
Calcium
530mg
(53%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 876 kcal
% Daily Value*
| Serving | 4serving | |
| Calories | 876kcal | 44% |
| Carbohydrates | 91g | 30% |
| Protein | 60g | 120% |
| Fat | 30g | 46% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 159mg | 53% |
| Sodium | 1757mg | 73% |
| Potassium | 1454mg | 31% |
| Fiber | 7g | 28% |
| Sugar | 5g | 10% |
| Vitamin A | 949mg | 19% |
| Vitamin C | 46mg | 51% |
| Calcium | 530mg | 53% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
Cauliflower Taco Meat - Cauliflower Walnut Taco Filling
Mexican, Vegan, gluten-free
5.0
(75 reviews)
